Duff Style Roses

Decorating By chele_belle Updated 13 Sep 2007 , 3:02pm by erinalicia

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chele_belle Posted 26 Aug 2007 , 4:44pm
post #1 of 32

I have gotten several PM about these roses and I guess the pics are hard to find so I thought I'd put them in a link.


These are the links for the pics. When I did mine I over lapped them top to bottom and only over lapped the bottom 1/4 so they are more full. When I rolled them I rolled top to bottom also, believe it or not it does make a difference. HTH

Chele thumbs_up.gif


http://www.cakecentral.com/cake-photo_888053.html
http://www.cakecentral.com/cake-photo_888073.html
http://www.cakecentral.com/cake-photo_888083.html
http://www.cakecentral.com/cake-photo_888093.html

This is the link for my roses
http://www.cakecentral.com/cake-photo_907843.html

31 replies
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gateaux Posted 26 Aug 2007 , 4:52pm
post #2 of 32

Thanks for posting! These are beautiful!

Good Luck

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2winboyz Posted 26 Aug 2007 , 5:02pm
post #3 of 32

Thanks for posting the pictures and instructions. Caught Duff starting on these roses on his show when the girl scout troup was there but they didn't show how he did it. Will have to give this a try this weekend as I am still a beginner at making roses with any type of icing.

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arahsa Posted 26 Aug 2007 , 5:05pm
post #4 of 32

Thanks for the posting. I am going to have to try these!

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kwdonlon Posted 26 Aug 2007 , 5:28pm
post #5 of 32

Like everyone said...thanks for posting. These seem so much easier than the ones I attempt.

Definitely keeping these instructions!

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gramofgwen Posted 26 Aug 2007 , 5:47pm
post #6 of 32

Thanks so much for sharing this technique. It's so much easier than making royal icing roses, or even using a rose petal cutter and cutting out each petal individually. I wish I'd seen this before I made 50 fondant roses yesterday, but I'll save your post for the next time I need to make roses. icon_smile.gif

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Cake-Happy Posted 26 Aug 2007 , 8:36pm
post #7 of 32

I love the Duff Style Roses... chele_belle great job on your roses!

I'll never go back to using the old method again... way too time consuming for a hobby. icon_smile.gif

I can't wait to try it using Tootsie Rolls & Starburst's. I'm sure they'll all be eaten up.

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pages41s Posted 26 Aug 2007 , 9:16pm
post #8 of 32

how do you make them with starburst? I am making a surprise wedding cake for a friend and the she loves starburst. Roses made out of them would be great. Why is it a surprise wedding cake. They are just having a JOP wedding, but every bride needs a wedding cake. Any she doesn't even know she picked out her own cake. I was really sneaky about it.

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RRGibson Posted 26 Aug 2007 , 11:13pm
post #9 of 32

I tried it today and if you thin out the edges of the circle a little, they look even prettier. I have trouble with the fondant/gumpaste ones right now. I'm still practing though! These should get me through for a while until I perfect the other methods. Thanks so much!

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apclassicwed Posted 26 Aug 2007 , 11:21pm
post #10 of 32

thanks for the tutorial---i've got to practice these-i've been intimidated by roses,but now this method gives me hope!!

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didavista Posted 26 Aug 2007 , 11:26pm
post #11 of 32

Thanks for sharing, I will definitely be trying this one too.

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ncdessertdiva Posted 26 Aug 2007 , 11:30pm
post #12 of 32

chele-belle, what did you make the roses out of. . . starburst, tootsie rolls? Please advise. I am awful at BC roses, this may actually save the day for me!
Thanx,
Leslie

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chele_belle Posted 27 Aug 2007 , 2:43am
post #13 of 32

These are made out of fondant but I imagine you could use starbursts rolled out just the same. I'm going to have to try starbursts myself. icon_smile.gif

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Shamitha Posted 27 Aug 2007 , 5:27am
post #14 of 32

Than you for the tutorial

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onegr8girl Posted 27 Aug 2007 , 5:37am
post #15 of 32

That's awesome! Thanks so much! icon_biggrin.gificon_biggrin.gificon_biggrin.gif

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diane Posted 27 Aug 2007 , 7:45am
post #16 of 32

thanks for posting...these look really easy to do! icon_lol.gif

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ConnieSue Posted 27 Aug 2007 , 11:27am
post #17 of 32

Thanks for posting the pictures this will help so much!!!

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igurbisz Posted 27 Aug 2007 , 11:44am
post #18 of 32

Thanks for posting. The pictures are a great addition to the tutorial. I too will be trying to make these soon!

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Marksgirl Posted 27 Aug 2007 , 11:50am
post #19 of 32

Thanks for the great infor.

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Sandralee903 Posted 27 Aug 2007 , 12:41pm
post #20 of 32

Thanks from me too! I will definitely be trying these.

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mommak Posted 27 Aug 2007 , 12:57pm
post #21 of 32

Great post ty ty...you made it look soo easy!!

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armywife1 Posted 27 Aug 2007 , 1:02pm
post #22 of 32

Thank you so much for sharing this. I like simplicity and this definitely helps! thumbs_up.gif

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mmo88 Posted 28 Aug 2007 , 4:05am
post #23 of 32

Thanks, Chelle-Belle. Now, lets just hope I can make my roses look like yours

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jobartwo Posted 28 Aug 2007 , 2:46pm
post #24 of 32

Thanks for posting. Had never seen this - can't wait to try it. I stink and any kind of roses.

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jenlg Posted 29 Aug 2007 , 6:34pm
post #25 of 32

Thanks for the instructions.....mine turned out much better then the old way I did them.

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nisha_ru Posted 29 Aug 2007 , 6:49pm
post #26 of 32

Wow! Those look neat...I'm going to try them on a cake this weekend!
Thanks for sharing!!!

For starburst, do you soften them first before rolling out???

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sbachorosk Posted 30 Aug 2007 , 3:22am
post #27 of 32

Thanks for the instructions! I tried them tonight. They are so fun and turn out great! Thanks again.

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Lorendabug Posted 30 Aug 2007 , 5:36am
post #28 of 32

I made them the other and night, I could not believe how easy they were. I love them, thank you! I used them tonight on a cake for Thursday and it turned out great!

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cakecastle Posted 13 Sep 2007 , 11:54am
post #29 of 32

Thanks for posting this! Who would have thought it could be so simple (well, at least it looks that way, lol). I'm going to give it a try this week when I make my first ever batch of fondant. Woohoo, now I'm excited!!!

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frostedbliss Posted 13 Sep 2007 , 12:08pm
post #30 of 32

Thanks for posting this. Can't wait to give it a try!

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