Wedding Favors! Sugar Cookies! Need Help!
Baking By christeena Updated 1 Nov 2006 , 2:11pm by CupCake13
Giftsfromthevallee
Posted 31 Oct 2006 , 6:44am
post #32 of 38
I don't know if this will help, but I used a great "quick flow icing" from Wilton. It comes in powder form, and I think crusts better than royal, but still holds it shaped and has some give to it! Read the instructions on the leaflet, it will tell you how to get the stiffness, etc.- and how to get the look I think you are looking for!
Connie1960
Posted 31 Oct 2006 , 10:32pm
post #36 of 38
BEAUTIFUL!! You did a wonderful job. Just hope my first try at decorated Christmas cookies look half as good.
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