Poll: What Do You Use With Lustre Dust?
Decorating By Dreme Updated 20 Oct 2006 , 5:03am by CakesUnleashed
Just curious to know what you guys like to use with lustre dust and why, or if you just like to use it dry.
Revised to include a poll.
To some it is like taking a "shot". You do feel a little like your going to die. Drunk x10.
Im glad it doesnt have any effect on the cake with the dust.
have any of you got curious and tried something like flavored smirnoffs or gin or something completly different but strong enough to work?
while playing with my first 2g of dust i tested all the alcohol in my house to just see what would happen. cool things. figured out how to make a amaretto sour cake.
i experiment too much...............and off to tinker with MMF flavors
I use lemon extract because the small amount of oil in it helps to decrease clumping and adds just enough to the drying time to allow smooth, even coverage when painting.
Rae
I use lemon extract because the small amount of oil in it helps to decrease clumping and adds just enough to the drying time to allow smooth, even coverage when painting.
Rae
DITTO!!!
what does vanilla extract do? I bought some today and will be using it for the first time tomorrow. I was told to use a couple drops of vodka to about 1/4 tsp gold dust. Any advice on how to apply it evenly as if a thin sheet covering a small smooth surface?
have any of you got curious and tried something like flavored smirnoffs or gin or something completly different but strong enough to work?
while playing with my first 2g of dust i tested all the alcohol in my house to just see what would happen. cool things. figured out how to make a amaretto sour cake.
i experiment too much...............and off to tinker with MMF flavors
I am not sure if it was meant to, but your post made me laugh!
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