letseatcake Posted 24 Jan 2005 , 7:56pm

Hello,

I'm a home based cake decorator and I get a lot of requests for wedding cakes. I want to have a contract for the bride to sign to make sure I won't lose money or waste time in case they cancel or change there mind. Can someone please halp me or tell me where I can find such a thing.

Thanks,
Letseatcake

11 replies
GHOST_USER_NAME Posted 25 Jan 2005 , 11:01pm

Shoot me an email and I'll send you a contract you can adapt to your uses.

cali4dawn@sisp.net

ilithiya Posted 3 May 2005 , 3:54am

Dawn, would you be willing to send me a copy as well? Thank you!

alchaya@hotmail.com

ashianadotkom Posted 3 May 2005 , 6:23am

Dawn would you mind sending that too please

Thank you
My email is ashianara@yahoo.com

boysmomintx Posted 3 May 2005 , 3:24pm

Earlene has her contract and says you can use and change for you at www.earlenescakes.com

jennifer

Calejo Posted 18 May 2005 , 5:50pm

Dawn -

Send me a copy too, please???

xenorangerette@yahoo.com

Lisa Posted 18 May 2005 , 6:05pm
Quote:
Originally Posted by Calejo

Dawn -

Send me a copy too, please???

xenorangerette@yahoo.com




You might want to email Dawn directly. You can do that here...
http://cakecentral.com/modules.php?name=Forums&;file=profile&mode=viewprofile&u=55

Calejo Posted 18 May 2005 , 6:50pm

Will do! Thanks!

gilpnh Posted 18 May 2005 , 9:43pm

This is the one I use. I borrowed from Pat on another site and modified it. Works well for me.
Didnt copy well with the lines but you get the point. Heather


Wedding Date       Wedding Time    CAKE DELIVERY TIME

Name            Home #     Bride Cell/Work #
Groom's Name              
Location of Reception            Reception Time
Reception Address
Phone number of facility         Verify DELIVERY TIME
* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
Wedding Cake Worksheet

Number of guest servings       Number of total servings    
Cake sizes/pan sizes

Cake flavor(s) Bottom         Second
Third           Top

Icing  Buttercream           Fondant    

Price per serving with Buttercream     Price per serving with Fondant
Total # servings      X icing choice =        $

Filling  
Total # servings     X filling    =          $

Cutting cakes (for 250+ servings only) # servings @      =    $

      Gumpaste flower or royal icing flower charge =   $
      Elaborate cake/icing design charge =        $
                 Total for cake $

  Flower placement fee - $15 per tier X =   $

  Equipment rental (cake board/plates/pillars/stand)  $
  Equipment deposit (fully refundable minus charge
  for broken pieces)            $
  Delivery charge            $
  Table set-up fee            $
                TOTAL AMOUNT   $

      Deposit (50% but not to exceed $250.00) (Less) -  $
      (Refundable up to 45 days before the wedding date)

                BALANCE DUE  $
(MUST BE PAID IN FULL 30 DAYS PRIOR TO WEDDING DATE)

Signature               Date

pejmo3 Posted 1 Jun 2005 , 6:33pm

Dawn could you please email me a copy of your wedding cake contract? Please, I am getting more and more orders for wedding cakes and I have looked at other contracts and they sound so confusing. Thanks pejmo3@yahoo.com

Lisa Posted 1 Jun 2005 , 7:20pm
Quote:
Originally Posted by pejmo3

Dawn could you please email me a copy of your wedding cake contract? Please, I am getting more and more orders for wedding cakes and I have looked at other contracts and they sound so confusing. Thanks pejmo3@yahoo.com




You might want to email Dawn directly. You can do that here...
http://cakecentral.com/modules.php?name=Forums&;file=profile&mode=viewprofile&u=55

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