I am making a Hello Kitty cake for my daughter's 5th birthday and I was looking through some of the cakes in the gallery that I just love and would like to try and re-create - however I noticed that a few of them said that they used a butter cream transfer for the Hello Kitty image and I was just wondering what this is, where I can get one and how I would use it? Thsnks so much!
CC article on How to make a Frozen B/C Transfer:
(Squirrelly Cake's post.)
(Includes tutorials and help thread.)
Edible Image Plaques:
Photo to Sketch:
Resize Images Online:
Hello Kitty Images:
Edited to update broken links.
JanH, thank you very much for all the information.
You're very welcome, chicapastel.
thanks tasteebakes for your web.
i see you use buttercream transfers, but what about chocolate transfers? do you like them?