shyann_rayne Posted 7 May 2005 , 11:53pm
post #1 of

Has anyone tried the recipe in the Cake Mix Doctor cookbook for white chocolate cream cheese icing? I need to know if this will crust. Or I can I just add white chocolate to my crusting cream cheese icing and it still crust?

Thanks
Julie

2 replies
m0use Posted 7 May 2005 , 11:57pm
post #2 of

It crusts just slightly if I recall, but it is very very yummy!

shyann_rayne Posted 7 May 2005 , 11:59pm
post #3 of

Thanks for you quick answer! I'm gonna give it a try!

Julie

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