How In The World Do They Do This????

Baking By Bouncin4Bonjovi Updated 7 May 2006 , 2:18am by Kos

Bouncin4Bonjovi Posted 6 May 2006 , 2:04am
post #1 of 7

How do they get the cookies in the back to stay up?

6 replies
Bouncin4Bonjovi Posted 6 May 2006 , 2:07am
post #2 of 7

Sorry I posted this picture twice. I am surprised that I knew how to do it just once. icon_confused.gificon_redface.gif

missnnaction Posted 6 May 2006 , 2:14am
post #3 of 7

Are they on sticks

bikegal Posted 6 May 2006 , 8:00am
post #4 of 7

You can purchase a suckerstick that's 11 3/4" long for the cookies in the back. HTH!

Bouncin4Bonjovi Posted 6 May 2006 , 9:26pm
post #5 of 7

Yeah, they are on sticks but how do they get them to stay up? When I make my cookie bouquets, the cookies always fall over. icon_cry.gif Either their cookies are too thin or mine are too thick for the sticks. Are the dowels strong enough to hold a 1/2 inch thick cookie? Anyone? TIA!

lsawyer Posted 6 May 2006 , 9:28pm
post #6 of 7

Maybe they put the stick in a styrofoam base?

Kos Posted 7 May 2006 , 2:18am
post #7 of 7

Floral foam seems to work better than styrofoam for me. I put glass marbles or beads on the bottom, wedge in some floral foam, and then pour more marbles on top.


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