Buttercream Ribbon Roses

Decorating By MARYMENCHES Updated 24 Apr 2006 , 10:12am by pinkopossum

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MARYMENCHES Posted 23 Apr 2006 , 9:29pm
post #1 of 4

How do you make buttercream ribbon roses? Do you use a nail? Are they hard to make? I am not good at regular roses. What tip makes a good rosette rose? I"d like large rosettes. Thanks for your help.

3 replies
izzybee Cake Central Cake Decorator Profile
izzybee Posted 23 Apr 2006 , 9:39pm
post #2 of 4

this is the closest I've ssen to a buttercream ribbon rose:
http://www.marthastewart.com/page.jhtml?type=content&id=channel172029&site=

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rlm5150 Posted 23 Apr 2006 , 11:23pm
post #3 of 4

I am not coordinated enough to hold the nail w/ one hand and pipe w/ the other so i usually make them on the cake or just on waxed paper on the table.
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pinkopossum Posted 24 Apr 2006 , 10:12am
post #4 of 4

I'd love to make the ribbon roses - very pretty.

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