Crunchy Candy Coating?

Sugar Work By SweetResults Updated 4 Apr 2007 , 11:25am by boring

SweetResults Posted 2 Apr 2007 , 11:57am
post #1 of 5

Does anyone know how to make a candy coating similar to the mini Cadbury Eggs or M&M's? Something I can dip or pour over my chocolates to get that candy crunch?

I want to make little Easter eggs, but would like to have them pastel colors and I'm not a big fan of white chocolate.


4 replies
JoAnnB Posted 2 Apr 2007 , 6:04pm
post #2 of 5

I may be wrong, but I think you can only get that texture with a coating pan. It spins to rotate the candy. You can get them to attach to a K/A mixer, but they cost about $400 or more.

sweetness_221 Posted 2 Apr 2007 , 6:05pm
post #3 of 5

Sorry I'm not sure, but here's a bump.

boring Posted 3 Apr 2007 , 1:16pm
post #4 of 5

I would love an aswer to this as well, its something I have wanted to do for a long time.

boring Posted 4 Apr 2007 , 11:25am
post #5 of 5

I have just found a recipe on the food network that might just do the trick. Its Mama's Divinity and all you need to do is leave the nuts out. This should work. If you try it let us know if it works.

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