Dori58 Posted 30 Mar 2007 , 3:57pm
post #1 of

Does anyone know if you can use buttercream icing to decorate milk chocolate Easter eggs? Will it mess the chocloate up?

6 replies
NikkiLeigh317 Posted 30 Mar 2007 , 4:03pm
post #2 of

I would also like to know b/c I'm was thinking of trying this as well. Dori58, are you making your own eggs or are you buying premade?

Lostinalaska Posted 30 Mar 2007 , 4:03pm
post #3 of

I would use royal icing

toristreats Posted 30 Mar 2007 , 4:09pm
post #4 of

My mom makes marshmallow eggs every Easter. She dips these into chocolate and decorates them with BC. It works just fine. If you don't want to risk the decorations getting smushed I would use Royal.

Dori58 Posted 30 Mar 2007 , 5:34pm
post #5 of

I have a hollow egg candy mold, and I thought I would try making my own.

JanH Posted 30 Mar 2007 , 6:41pm
post #6 of

Here's a thread on Peanut Butter Easter Eggs:
(Using candy molds.)

http://forum.cakecentral.com/cake-decorating-ftopict-170891-.html

HTH

stacyyarger Posted 2 Apr 2007 , 11:31pm
post #7 of

Hello Everyone!!
I am New to all of this stuff.I am wanting to make PB Eggs for my kids for Easter this year,I'm not sure how you cover the whole egg in choc.If anyone could PLEASE help me I would be so very Thankful.You can e-mail me at stacylynnyarger@yahoo.com

Thank You All
stacy

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