Trouble Writing On Cakes - Royal Icing Question
Decorating By mom23girlstoo Updated 18 Mar 2007 , 5:25pm by Cakepro
I'd like to try the royal icing for writing but really can't use a whole recipe right now (just no time!!!) and don't want to just throw it all away....
Can I freeze it in a bowl, if so, for how long will it stay good for?
Thanks!
i usually keep mine in a grease free airtight container its usually good for 2 weeks just mix it again before you use it...for writing i find piping gel of thin buttercream works really well...hth
Thanks Erlyns - I feel sooo stupid, but I'm just so new to this
Do you keep yours in the frig or freezer or just at room temp?
Thanks again!
for ri i keep at room temp in a cupbord.... for buttercream i usually freeze dont feel stupid the more you ask the more you learn especially with such a helpful website youll keep learning as i do!
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