gizzmo Posted 20 Nov 2005 , 12:21am
post #1 of

has anyone "tinted" their royal iciing w/exract flavorings..strawberry, orange, etc? if so how does it affect the taste of cookie and how do you know how much to add? thanks gizzmo

3 replies
mjw15618 Posted 21 Nov 2005 , 3:18pm
post #2 of

Do you mean the Loran flavoring oils? I think you would need to use an awful lot of the flavoring to color your icing. I've used them before, and they didn't noticeably change the color.

SUELA Posted 21 Nov 2005 , 3:27pm
post #3 of

I would think to tint the icing flavourings would work. With the RI as a friendly reminder, make sure the extracts do not have any oil in them. (I accidentally colored RI with the Wilton candy colors once, and learned quickly what a little oil will do to RI).

Cake_Princess Posted 21 Nov 2005 , 6:18pm
post #4 of

Why not flavor the cookies instead of the royal icing?

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