mom_of_4girls Posted 21 Mar 2005 , 8:53pm
post #1 of

Hi I am new to all of this and was wondering if you can use Wiltons canned decoraters frosting to do a buttercream transfer.Any advice will be helpful.Thanks,mom_of_2girls.

2 replies
diane Posted 21 Mar 2005 , 8:57pm
post #2 of

i've never used that product, but i don't see why not. i've made buttercream transfers before without using butter. just make sure it's the right consistency. you may have to thin it down a little.

tripletmom Posted 21 Mar 2005 , 9:38pm
post #3 of

Hello! Once you've done them you may never stop!

My first BCT's were all done with pre-packaged icing. I put what I needed into a bowl and mixed in my colours and then put it into a small baggie. The heat of my hands made it very soft and all went well. Some like the baggies, some don't, just be careful.

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