Tilisha Posted 7 Nov 2005 , 9:45pm
post #1 of

Does anyone have any idea on how to make an Italian Cream Cake sugar free? Client wants to know so wondering if anyone can help?

Thanks

4 replies
gilson6 Posted 7 Nov 2005 , 9:45pm
post #2 of

You could try using Splenda. I have the Splenda Cookbook. You just substitute the same amount for the Sugar.

Tilisha Posted 7 Nov 2005 , 10:13pm
post #3 of

What about the buttermilk? Or I wonder if I could take a suger-free cake mix and do it?

gilson6 Posted 7 Nov 2005 , 10:16pm
post #4 of

Do they make sugar free cake mixes? Check and see online if you can come up with a diabetic recipe. Google it!

PerryStCakes Posted 7 Nov 2005 , 10:22pm
post #5 of

Look for low carb recipes - they are normally very diabetic friendly.

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