terabera69 Posted 11 Feb 2007 , 5:09am
post #1 of

I just finished making some cake balls and have some extra almond bark (that is melted) left over. Can I put it in a container and save for later?

7 replies
nicksmom Posted 11 Feb 2007 , 5:19am
post #2 of

sorry can't help you icon_sad.gif but I would like to know what is almond bark??????

sassijen Posted 11 Feb 2007 , 5:24am
post #3 of

i make choc. covered pretzels all the time and always have left over choc. i just stick it in a air tight container. and reuse late. always works for me.
hth

terabera69 Posted 11 Feb 2007 , 5:25am
post #4 of

Almond bark is a chocolate coating that is white or brown in color. I use it over cake balls, popcorn, or pretzels. You can usually get it in the cake section of the store.

terabera69 Posted 11 Feb 2007 , 5:30am
post #5 of

Sassijen, do you put it in the refridgerator?

sassijen Posted 11 Feb 2007 , 5:33am
post #6 of

no i just put it in the cabinet. i have tried it in the fridge but it gets that foggy look and i think it taste funny when i do that.

mbelgard Posted 11 Feb 2007 , 6:21pm
post #7 of

I dump my leftover almond bark and candy melts onto parchment or wax paper and when it's hard I put it in sandwich bags. I keep all my candy in bags so I just dump it back in the box with everything else.

ValMommytoDanny Posted 12 Feb 2007 , 3:02am
post #8 of

Yepper... I just put it in a ziploc or a plastic container - it melts really easily.
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