Nutella Buttercream
Serves/Yields: Frost 24 cupcakes, generously or 8 inch. cake
Prep. Time: 10-15 minutes
Cook Time:
Category: Frostings
Difficulty: Easy
IntroductionMy fiancé loves Nutella and has been asking me to come up with a Nutella cake or cupcake combo so I decided to try a Nutella Buttercream and after just one cupcake he was hooked and says this is his favorite. My cupcake combo was Devils’ Food cupcake, Nutella Mousse filling and Nutella Buttercream.Ingredients2 sticks (1 cup) butter, softened
4 cups confectioners’ sugar (16 oz box)
5 Tbls. of milk
1 teaspoon vanilla extract
½ cup of Nutella (softened)
DirectionsPlace butter in a large mixing bowl; add 2 cups of confectioner’s sugar, 3 tbls. milk, and vanilla. On medium speed, beat until mixture is smooth. Add remaining 2 cups of confectioner’s sugar, and remaining 2 tbls. of milk, beating until frosting is of a good spreading consistency. Fold in Nutella to buttercream until there are no streaks (you can beat with mixer, but be careful not to over beat or it will become grainy).
Nutrition InformationOh boy, I stopped counting the calories after the whole box of sugar was poured in. |
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Source:
Contributed by ortiz on Tuesday, April 29. 2008 at 20:55:36
This recipe comes from CakeCentral.com
http://www.cakecentral.com
The URL for this recipe is:http://www.cakecentral.com/cake_recipe-7040-Nutella-Buttercream.html
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