If you were looking for Cake Decorating, cake photos, or information for Cake Decorators, you found it!
We also sell cake decorating supplies in our cake decorating shop.
We also sell cake decorating supplies in our cake decorating shop.
Privacy Policy
 |
Recipes |
 |
 Previous Recipe | Back to SearchList |
Printer Friendly Version | 
Email This RecipeCinnamon Roll cake  | |
|---|---|
|
Serves/Yields: Prep. Time: Cook Time: Category: Bundt Cakes, Cake Mix Cakes Difficulty: Easy | |
 | |
| I got this idea when I spotted a cinnamon filling in the King Arthur Flour catalog. I'm not a culinary baker, but I'll bet you can come up with your own cinnamon filling ;-) | |
 | |
| Cake:
1 vanilla cake mix (I used BC) 1 pkg cheesecake pudding mix 1 c flour 1 c powdered sugar 1/2 t salt 2/3 c Coffee Mate cinnamon bun coffee creamer (or vanilla)2/3 c water 4 egg whites 2 T oil 2 t vanilla extract or 1 dram of LoRann cheesecake flavoring 1 c mini-cinnamon chips ( KingArthurFlour.com ) Filling: 1 1/2 c Baker's Cinnamon Filling ( KingArthurFlour.com ) Combine everything (except the filling ingredients | |
 | |
| (I apologize for not being very detailed!)
Combine cake ingredients; stir in cinnamon chips. Mix filling with 1/4 c + 2 T water and spoon in to a piping bag. Spread a little batter on bottom of pan; squeeze filling over batter in rings (like a target). Spread more batter over filling. For torting, I recommend filling the pans less than 1/2 full so that you have 1" cakes. That way the filling stays intact as opposed to slicing a 2" cake in half. | |
| Average score: 5 () Votes: 1 | |||||
 |  |  |  |  | |
|
 |
||||
| ||||
 |
