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We also sell cake decorating supplies in our cake decorating shop.
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Email This RecipeRich cream filling  | |
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Serves/Yields: approx 5 cups Prep. Time: 10 min. Cook Time: Category: Fillings Difficulty: Easy | |
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| I was trying to come up with a not too sweet filling for the Sour cream almond cake (recipe from CC) and this worked great! | |
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| 1 quart of heavy cream
1 4 serving package of INSTANT vanilla pudding 1/2 - 3/4 cup fruit filling (like solo or the one in the sleeve) I used raspberry. | |
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| I make this on my KA mixer. Pour heavy cream into the bowl and add the dry pudding mix. Beat until it is the consistency of a rich mousse. It will be pretty thick. Fold in the fruit filling until completely incorporated. ENJOY! | |
| Average score: 4.33 () Votes: 6 | |||||
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