My husbands wants me to figure out how to make a cake that bleeds when you cut into it for a work Halloween party. Any suggestions?

Lots of red filling? (cherry, strawberry, raspberry)

Not sure this will work with anything but chocolate...but what about the molten cakes? When you cut into them they have a liquid center that oozes out. If you can figure out a way to do it (white chocolate tinted red??) it could work for you.

Any loose red filling should work.
Try canned cherry pie filling that's been pureed, when I used some just recently as a filling it oozed out with every slice I cut.
The cherries were whole and it was that sauce stuff that they are in but if you pureed it I think it would work.
Man I love me some cherry pie filling, I eat it right out of the can with a spoon!

Thank You!

Bleeding cake recipes and directions...

Plain cake that oozes:

http://www.365halloween.com/bleedy-cake

Bleeding brain:

http://ninazer0.wordpress.com/2007/10/28/halloween-brain-cake/

Severed arm (bleeding) with rats cake:

http://www.doitmyself.org/killer_rat/

Bleeding heart:

http://www.doitmyself.org/easy_heart/

Gelatinous (bleeding) man cake:

http://www.doitmyself.org/gelatinous_man/

Thorax cake:

http://www.doitmyself.org/2003/10/thorax-cake.html

And because it's so gross... A realistic bleeding (gelatin) heart:
(Mold required.)

http://imakeprojects.com/Projects/bleeding-heart/

HTH

These are wonderful. thanks for posting.