Joined: Mar 21, 2008
Posts: 61
Location: San Francisco, CA
Posted:
Mon Aug 25, 2008 1:54 pm
I was as usual surfing the net & found this website: webstaurantstore.com & they sell something called pan extenders. Has anyone ever used them before & if so, how did you use them? I can only figure that maybe if you have the jellyroll pans & need to make sheet cakes taller that what the pan will accomodate, you add these to the pan to give the cake lift. Thanks.
xstitcher Forum Fanatic
Joined: Mar 18, 2008
Posts: 1029
Location: Raleigh, NC
Birthday: Apr 11 Gallery Supporter Member
Posted:
Tue Aug 26, 2008 9:56 pm
I just tried doing the "cake collar" on the tutorials here and it worked!
Joined: Jun 12, 2007
Posts: 735
Location: California
Birthday: Apr 03
Posted:
Tue Aug 26, 2008 10:15 pm
They use the pan extenders in bakeries all the time. The only ones I have ever seen or used were the ones for a full sheet cake. The sheet pans are only about 1" or less deep. The extender is 2". They are made from fiberglass and fit inside the sheet pan. It not only allows the cake to rise higher, it also makes the sides nice and straight. You could not use these in regular cake pans.
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