There is currently a problem with the email notification system on cakecentral.com
We are aware of the problem, and we are working on it.

Cake Decorating Forum


 
Post new topic  Reply to topic  |##| -> |=|
View previous topic Log in to check your private messages View next topic
Author Message
cakerlady
Regular Member
Regular Member


Joined: Feb 09, 2006
Posts: 199
Location: Honeoye, NY
Birthday: Jun 30
PostPosted: Tue Apr 22, 2008 8:00 am  Reply with quoteBack to top

Does icing whitener have a taste to it? Can I use a lot without changing the flavor of my icing? I never can seem to get icing made with butter to lose the ivory tinge. I've tried using violet food coloring but I can't seem to get that to work either.

Thanks
View user's profileSend private messageView cakerlady's CakesNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
Display posts from previous:      
Post new topic  Reply to topic  |##| -> |=|
View previous topic Log in to check your private messages View next topic
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum
You can attach files in this forum
You can download files in this forum

Translation:  



© CakeCentral.com 2004-2008 :: The Original Cake Decorating Social Network