I just put the fontant on the bottom layer of my tiered cake and it tore in one place. What can I do?

I tried to repair it with crisco and to no avail!

PLEASE HELP! I am in tears and so frustrated. First wedding cake ever, messed up cake stand (I ruined it) and now this... plus I have 3 layers to go and may not have enough fontant (bride wanted Satin Ice). HELP!

How can I fix this?

This might help:

http://www.cakecentral.com/cake-decorating-ftopict-43723-fondant.html+tear

http://www.cakecentral.com/cake-decorating-ftopict-20537-fondant.html+tear

Here's a recipe for faux Satin Ice:

http://www.cakecentral.com/cake_recipe-2147-19-Satin-Icing--Fondant.html

Don't know if you saw this:

http://www.cakecentral.com/article22-How-To-Cover-Your-Cake-in-Fondant.html

Answers to this question are being taken at:

http://www.cakecentral.com/cake-decorating-ftopict-53643-.html