Luster Dust Question!!!...how To Get Gold Look

Decorating By steffy8 Updated 26 Sep 2007 , 3:11pm by stephanie214

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steffy8 Posted 12 Nov 2006 , 11:45pm
post #1 of 72

How do you get the gold look with luster dust??? I tried and it didn't have any "luster". I love the gold look and want to learn how. Please help

71 replies
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jeking Posted 12 Nov 2006 , 11:55pm
post #2 of 72

Did you apply it with something alcohol based...like lemon extract or vodka? This is how it gets it's intense color.

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steffy8 Posted 12 Nov 2006 , 11:57pm
post #3 of 72

I tried with vodka but maybe I put too much. Do you mix with vodka? It just looked wet with very little gold to it.

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steffy8 Posted 13 Nov 2006 , 3:39am
post #4 of 72

anyone???

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moydear77 Posted 13 Nov 2006 , 3:42am
post #5 of 72

It need to be molten almost to get a trie gold look. very little liquid to super gold Luster Dust.

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msauer Posted 13 Nov 2006 , 3:50am
post #6 of 72

I have used "old gold" colored luster dust mixed with vodka and it worked like a charm. I actually found (by default) that if you apply it to green colored fondant you get a better gold color than on white fondant.

When you are applying it like paint, it will need to be rather thick to work well. I have a picture of bottle caps laying around the base of my Jimmy Buffet cake that I did with this method. If that is what you are looking for, I would be happy to help you more if I can.

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ckkerber Posted 13 Nov 2006 , 5:15am
post #7 of 72

What is the ratio of luster dust to alcohol?

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ShirleyW Posted 13 Nov 2006 , 6:32am
post #8 of 72

I have the perfect answer for you, got this hint from the customer service rep. at Creative Cutters in Canada. Mix 3 parts gold luster dust with 1 part Super Pearl luster dust, thin with alcohol or Everclear and paint it on. The same works for shiny silver or chrome, mix 3 parts Nu Silver luster dust with 1 part Super Pearl Luster dust. Here is a teacup I painted with Albert Uster gold dust but it is expensive because they have a $100.00 minimum order requirement. Mixing the gold and pearl will give you the same effect.
http://www.cakecentral.com/modules.php?name=coppermine&file=displayimage&meta=allby&uname=ShirleyW&cat=0&pos=53

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msauer Posted 13 Nov 2006 , 2:13pm
post #9 of 72

Nice tip ShirleyW. I'm gonna try that one myself!!! I did my disco ball with Nu Silver and I thought the color was okay, but if I can get more sparkle the next time I am all for it!!!

-Michelle

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ckkerber Posted 13 Nov 2006 , 3:27pm
post #10 of 72

Wow, Shirley, that's awesome. Thanks! how much alcohol or everclear do you add?

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ShirleyW Posted 13 Nov 2006 , 4:04pm
post #11 of 72

Hard to say exactly how much Everclear I used, it depends on how large an area I need to cover, if it is just for some gold or silver highlights here and there on a cake I would guess just a quarter capful of gold to a large pinch of super pearl. I am speaking of just enough to cover the inside of the cap, not a full capful. I would add the alcohol with an eye dropper a few drops at a time, stir with a coffee stick or tiny paintbrush until it is as thin as unwhipped cream, try it and if it seems too thick or gloppy add a few more drops of alcohol. The nice thing about this mixture is if you don't use it all and it dries up it returns to a flaky consistency and it can be reconstituted with alcohol another time. It just needs to be covered with plastic wrap in a tiny container. Generally what I do is save empty petal dust containers and lids, wash them out and use them to mix colors.
Here is a shoe I did with combining the Nu Silver with Super Pearl luster dusts, if gives a much brighter silver than with Nu Silver alone.
http://www.cakecentral.com/modules.php?name=coppermine&file=displayimage&meta=allby&uname=ShirleyW&cat=0&pos=143

Shirley

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ckkerber Posted 13 Nov 2006 , 4:39pm
post #12 of 72

Shirley,

Thanks for the tips! Wow, I would have never thought to reuse the luster dust by reconstituting it. I shudder to think of how much I have wasted! I also definitely was adding too much alcohol in the past because mine was a watery consistency and never painted on very well. Thanks for showing me the light! Your Armani shoe, by the way, is outstanding. I tell you, forget Collette and Bronwen . . . we've got our own masters right here at CC. Amazing!

Thanks,
carol

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ShirleyW Posted 13 Nov 2006 , 4:43pm
post #13 of 72

Your welcome. icon_biggrin.gif And thank you.

Reconstituting works with luster dusts, not sure it does with regular petal dusts.

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steffy8 Posted 14 Nov 2006 , 4:30am
post #14 of 72

OK, I had WAAYYYY too much alcohol icon_lol.gificon_lol.gificon_lol.gif
(I think I've said that before..hehehe icon_surprised.gif )

Anyway, thanks all for the tips. thumbs_up.gif I hope I can do it!!!

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moydear77 Posted 14 Nov 2006 , 5:15am
post #15 of 72

Reconstituting is great. I keep them in small containers and add more liquid when dried out. The one thing I noticed -if you use a extract and let it dry on the bowl. You cannot dust non pereil pearls wit it-It will not stick!

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Zmama Posted 14 Nov 2006 , 5:17am
post #16 of 72

Does this work on chocolate? I'm making some snowflakes for Christmas

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moydear77 Posted 14 Nov 2006 , 5:20am
post #17 of 72

I would dry dust chocolate. It takes many coats to get to to stick to chocolate.

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sarahnichole975 Posted 14 Nov 2006 , 5:21am
post #18 of 72

I mix mine with a little lemon emulsion and it works great!

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Janette Posted 14 Nov 2006 , 5:25am
post #19 of 72

I had to double check, I thought I accidently went to barcentral.com

Sorry, I couldn't resist.

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sweetrat Posted 21 Nov 2006 , 1:21am
post #20 of 72

Ok, this is an extention of the chocolate question. I am doing a candy mold topper for a cake at the 1st of December. I want to paint in the colors and was thinking about just using white candy melts in the mold. It's the Marine Corp emblem and I wanted to luster dust the anchor to get it nice and gold. Moydear77, you said dry dust on chocolate....how? What makes it stick? Can I not just paint over the candy melts?

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msauer Posted 21 Nov 2006 , 1:36am
post #21 of 72

Hey sweetrat...if you don't mind me commenting, I have painted luster dust on chocolate. I used silver several times. (glamour girl bag in my docs is one example). I have mixed it with vodka and made it a very thick consistency and painted it on with a brush.

I have never dry brushed it on, so I am not sure how that would work if you were only doing a specific part of your piece of chocolate like you mentioned.

-Michelle

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ShirleyW Posted 21 Nov 2006 , 2:05am
post #22 of 72

You can mix powdered colors into melted cocoa butter and paint the areas you want colored first, let them set up a bit and then pour in melted white chocolate. I suppose you could pour in melted dark chocolate as well, I have just not tried doing that.

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moydear77 Posted 21 Nov 2006 , 3:55am
post #23 of 72
Quote:
Originally Posted by sweetrat

Ok, this is an extention of the chocolate question. I am doing a candy mold topper for a cake at the 1st of December. I want to paint in the colors and was thinking about just using white candy melts in the mold. It's the Marine Corp emblem and I wanted to luster dust the anchor to get it nice and gold. Moydear77, you said dry dust on chocolate....how? What makes it stick? Can I not just paint over the candy melts?




You can dry brush and wet brush. Wet brushing just takes a lot of coats.
I would fill in the yellow candy melts and then try to paint the emblem. You can also use fondant in the mold and paint the decorations that way also.

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dl5crew Posted 21 Nov 2006 , 4:05am
post #24 of 72

WARNING: Really stupid question.
Can you use luster dust to paint on butter cream icing?

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moydear77 Posted 21 Nov 2006 , 4:49am
post #25 of 72

Crusting icing probably!

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bobwonderbuns Posted 21 Nov 2006 , 12:33pm
post #26 of 72

WARNING: Really stupid question.
Can you use luster dust to paint on butter cream icing?


A -- NOT a stupid question at all
B -- Absolutely! I would make my buttercream roses and freeze them on a cookie sheet. Then when firm, take them out and dry dust them with luster dust. I have a picture around here someplace of two cakes I've done that to -- I call them my shimmer cakes because they seem to glow. Very pretty! One thing about drydusting the frozen roses (or chilled cake if you prefer), if the brush starts to get gooey then your frosting is getting warm. You want it cool when you dry dust it. Now they have spray luster dusts and for entire cakes I use those.

Good question!!!

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playingwithsugar Posted 21 Nov 2006 , 12:43pm
post #27 of 72

If you are going to paint on buttercream, use a really soft brush.

Theresa icon_smile.gif

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bobwonderbuns Posted 21 Nov 2006 , 12:45pm
post #28 of 72
Quote:
Originally Posted by tmriga

If you are going to paint on buttercream, use a really soft brush.

Theresa icon_smile.gif


right -- I use a soft sable brush. And don't worry about getting just the right amount on the first time. A little goes a long way and you can always go over it again for a deeper sheen.

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destini377 Posted 21 Nov 2006 , 12:57pm
post #29 of 72

Wow, lots of great advice in here! Any preferances on brands of luster dust?

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playingwithsugar Posted 21 Nov 2006 , 1:01pm
post #30 of 72

There are brands of luster dust?

Actually, all the ones I have seen look like each other, but they are labeled according to the vendor. I have always thought that the manufacturer labeled the jars for the vendors.

Does have any information about this?

Theresa icon_smile.gif

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