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MariaLovesCakes
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Joined: Jun 29, 2005
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Location: Orlando, FL


PostPosted: Sun Jul 01, 2007 9:24 am  Reply with quoteBack to top

Has anyone done it? I have the recipe but would like to know if anyone has done because I need to know how to store it.

It has white chocolate and cream cheese in the recipe.

Do I need to put the cake in the fridge after I frost it? And leftover icing, how long can I keep it in the fridge?

Thanks.
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darcat
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Joined: Mar 13, 2006
Posts: 1226
Location: Montreal Canada

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PostPosted: Sun Jul 01, 2007 7:02 pm  Reply with quoteBack to top

I have no idea but hopefully someone who has will answer you.
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MariaLovesCakes
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Joined: Jun 29, 2005
Posts: 4596
Location: Orlando, FL


PostPosted: Mon Jul 02, 2007 5:19 am  Reply with quoteBack to top

Thank you, darcat
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RRGibson
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Joined: Jun 28, 2007
Posts: 704
Location: Richmond, Virginia
Birthday: Jun 16
PostPosted: Mon Jul 02, 2007 7:17 am  Reply with quoteBack to top

Maria, can you share that recipe? It sounds interesting and I'd like to try it. Thanks! By the way, with the cream cheese in it, I would think that it would need to be refrigerated.
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bakerylady
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Joined: Oct 06, 2005
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Birthday: Jan 29
PostPosted: Wed Jul 04, 2007 7:26 am  Reply with quoteBack to top

I would like to have the recipe--love Puiblix's buttercreme!!! I'mlooking for another buttercreme icing.
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Ximenilla
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Joined: Mar 19, 2007
Posts: 12
Location: Florida

PostPosted: Wed Jul 04, 2007 7:35 am  Reply with quoteBack to top

I hope you can share the recipe. I know that the cakes last long and for parties at parks the icing holds pretty well.

My e-mail is xirrin@cs.com

Thanks,
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