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sugarMomma
Forum Addict
Joined: Mar 15, 2006
Posts: 645
Location: Virginia Beach
Birthday: Apr 04
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 Posted:
Thu Nov 05, 2009 2:15 pm |
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So I just got the new funky tappits and was wondering if anybody had any tips to easily get the fondant out. Should I powder or grease the mold? Should I let my fondant/gumpaste dry before cutting and about how long?
Any tips would be appreciated so I don't have to use as much trial and error! |
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Rylan
Forum Fanatic
Joined: Feb 19, 2009
Posts: 4186
Location: Las Vegas
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Thu Nov 05, 2009 2:23 pm |
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Check out Edna's tutorial. The tutorial can also be found of the thread link in my signature. |
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Cakepro
Forum Fanatic
Joined: Jul 09, 2005
Posts: 3821
Location: Houston
Birthday: Dec 10
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Thu Nov 05, 2009 3:05 pm |
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There is a great tutorial on using them on Youtube (don't think it was Edna but don't really remember). It certainly was well worth the six minutes or so to watch the tutorial before using them for the first time!
They're easy to use....let your fondant set up a bit and just lightly swipe your cornstarch dusting puff over the surface of the fondant so it has an invisible layer of cornstarch on it. Cut on a non-stick surface, scootch the cutter around to make sure you have clean cut edges, and tap it out. It's really quite easy. |
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anamado
Frequent Member
Joined: Jul 01, 2006
Posts: 241
Location: Portugal
Birthday: Mar 30
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Thu Nov 05, 2009 3:16 pm |
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sugarMomma
Forum Addict
Joined: Mar 15, 2006
Posts: 645
Location: Virginia Beach
Birthday: Apr 04
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Thu Nov 05, 2009 3:42 pm |
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Thank you guys so much. I watched Edna's video and will check out Aine's after dinner.
Keep the tips coming if you got em though! |
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