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Lorabell
Junior Member


Joined: Mar 19, 2007
Posts: 72
Location: north carolina.
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Posted:
Wed Oct 21, 2009 7:31 pm |
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Has anyone done any work with isomalt to look like stained glass etc.? Kinda curious about this medium.
Thanks,
Lori |
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tatorchip
Forum Addict


Joined: Jul 15, 2009
Posts: 962
Location: Louisiana
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Posted:
Thu Oct 22, 2009 9:09 pm |
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Verina
Frequent Member


Joined: Jan 05, 2007
Posts: 288
Location: Centurion, South Africa
Birthday: Mar 29
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Posted:
Thu Oct 22, 2009 9:45 pm |
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O, what a great idea. I'd love to know the answer too! |
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Rylan
Forum SuperStar!


Joined: Feb 19, 2009
Posts: 3898
Location: Las Vegas
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Posted:
Thu Oct 22, 2009 10:01 pm |
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I have done it. What specifically do you need to know? |
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sugarMomma
Forum Addict


Joined: Mar 15, 2006
Posts: 577
Location: Virginia Beach
Birthday: Apr 04
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Posted:
Thu Oct 22, 2009 10:01 pm |
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I've worked with it to make sugar beer bottles when the air is really humid. Works great and you can sub it for sugar in a recipe. Dries hard and can be colored like sugar. |
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OfficerMorgan
Frequent Member


Joined: Apr 12, 2009
Posts: 230
Location: On my computer, duh.
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Posted:
Fri Oct 23, 2009 11:49 am |
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I would think to color it you would add color to it just like hard candy-I think you use oil colors that you can purchase online by Americolor. |
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leannewinslow
Frequent Member


Joined: Aug 26, 2007
Posts: 441
Location: Seattle, WA
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Posted:
Fri Oct 23, 2009 11:57 am |
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i haven't worked with poured sugar, but I've down blown and pulled sugar and I have used powdered coloring and luster and petal dusts to color my sugar after it was cooked. |
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cakecookie6
Junior Member


Joined: Aug 21, 2008
Posts: 75
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Posted:
Sat Oct 24, 2009 1:34 pm |
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I have wrinkled foil, then smoothed the foil and greased the foil with peanut oil, then layed a church window stencil on the foil. (I made the stencil from a sheet of silicone) Then poured hot colored isomalt into the stencil. It makes a very realistic-looking church window. Directions are in "Cooked Sugar Art" book. |
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celiamoya
Newbie


Joined: Oct 28, 2009
Posts: 3
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Posted:
Wed Oct 28, 2009 1:14 pm |
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Does any body know the recipe for ice cubes using isomalt? I would like to know the proportions.
Thanks, Celia |
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tiggy2
Forum SuperStar!


Joined: Oct 07, 2005
Posts: 3828
Location: Omaha, NE
Birthday: Aug 13
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Posted:
Thu Oct 29, 2009 10:38 am |
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| celiamoya wrote: | Does any body know the recipe for ice cubes using isomalt? I would like to know the proportions.
Thanks, Celia |
You just melt straight isomalt. |
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celiamoya
Newbie


Joined: Oct 28, 2009
Posts: 3
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Posted:
Thu Oct 29, 2009 11:41 am |
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Thank you Tiggy 2 I just wanted to know if you have to use the same proportions that you use when working with sugar" 1/2 cup of sugar 1/2 cup of corn syrup. |
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leannewinslow
Frequent Member


Joined: Aug 26, 2007
Posts: 441
Location: Seattle, WA
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Posted:
Thu Oct 29, 2009 2:34 pm |
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celiamoya, have you made your poured sugar ice cubes yet?
I'm planning to work with some poured sugar soon so I hope yours turned out. Any tips? |
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debster
Forum Fanatic


Joined: Nov 28, 2005
Posts: 1737
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Posted:
Thu Oct 29, 2009 2:59 pm |
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I saw cake boss make a diamond ring the other night with isomalt it looked perfect. I would love to try the recipe too. |
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celiamoya
Newbie


Joined: Oct 28, 2009
Posts: 3
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Posted:
Thu Oct 29, 2009 3:19 pm |
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Hi leannewinslow,
I did the beer bottles with sugar candy. I made the mold with silicon and then made them with sugar candy. They came up amazing. I used 1/2 cup of regular sugar and 1/2 cup of light corn syrup (equal amount of the ingredients). I cooked in the microwave for about 8 minutes 2 to 3 minutes at the time. With the same recipe you can make the ice cubes, the only problem is that using regular sugar they come up yellow. I hope it helps!
Celia |
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tiggy2
Forum SuperStar!


Joined: Oct 07, 2005
Posts: 3828
Location: Omaha, NE
Birthday: Aug 13
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Posted:
Thu Oct 29, 2009 3:30 pm |
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