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BakedbyLisa
Junior Member
Joined: Feb 18, 2009
Posts: 47
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 Posted:
Sat Jul 04, 2009 5:21 am |
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I was wondering what everyone else does between the layers when stacking cakes. I typically use cocnut to ensure the fondant layers do not stick together, but I have not really seen other people do that. I have to make a four tiered cake in two weeks and wanted to have other options. Any help would be appreciated! |
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charmed
Forum Addict
Joined: Sep 02, 2004
Posts: 985
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Sat Jul 04, 2009 8:29 am |
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some people are allergic to coconut so I think putting pwd sugar is another way to do it. |
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BakedbyLisa
Junior Member
Joined: Feb 18, 2009
Posts: 47
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Sat Jul 04, 2009 11:30 am |
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ahhhh, very true. I will do that. Thanks! |
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pattiverde
Junior Member
Joined: Apr 09, 2006
Posts: 57
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Sat Jul 04, 2009 11:48 am |
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What about a piece of wax paper - a circle just a little smaller in diameter than the cake above it? I am making a stacked cake this weekend and plan to do that.
 patti |
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scnix
Junior Member
Joined: Dec 03, 2007
Posts: 36
Location: North Carolina
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Sat Jul 04, 2009 11:49 am |
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yes I do powered sugar too. |
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