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lil_baker_13
Newbie


Joined: Jul 02, 2009
Posts: 14
Birthday: Jul 12
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Posted:
Thu Jul 02, 2009 6:06 pm |
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dkelly
Forum SuperStar!


Joined: Aug 16, 2008
Posts: 3656
Location: Red Sox Nation
Birthday: Nov 16
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Posted:
Thu Jul 02, 2009 6:15 pm |
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tracey1970
Forum Addict


Joined: Oct 30, 2007
Posts: 947
Location: Ontario Canada
Birthday: Mar 21
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Posted:
Thu Jul 02, 2009 6:22 pm |
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I use the WASC all the time. My family isn't too big on almond flavour, so I use vanilla in place of it (in addition to the vanilla already called for in the recipe). I get rave reviews on the texture and taste of this cake. It holds up well for decorating with buttercream or fondant. |
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lil_baker_13
Newbie


Joined: Jul 02, 2009
Posts: 14
Birthday: Jul 12
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Posted:
Thu Jul 02, 2009 7:24 pm |
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thank you soo much!!  |
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lil_baker_13
Newbie


Joined: Jul 02, 2009
Posts: 14
Birthday: Jul 12
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Posted:
Thu Jul 02, 2009 7:24 pm |
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thank you soo much!!  |
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