Cake Decorating Forum


 
Post new topic  Reply to topic  |##| -> |=|
View previous topic Log in to check your private messages View next topic
Author Message
tdybear1978
Forum Addict
Forum Addict


Joined: Oct 17, 2006
Posts: 894


Gallery Supporter Member
PostPosted: Mon Jul 16, 2007 10:05 am  Reply with quoteBack to top

this may sound stupid but I am being lazy - is there something that I can add to a white cake batter to make it a yellow cake? I personally don't like yellow cake but I get the feeling that if I just add a little yellow coloring they will probably tell the difference in taste that it is not an actual yellow cake haha. anyone know if there is something I can add or do I just need to suck it up and get a mix for it? thanks
View user's profileSend private messageView tdybear1978's CakesNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
tdybear1978
Forum Addict
Forum Addict


Joined: Oct 17, 2006
Posts: 894


Gallery Supporter Member
PostPosted: Mon Jul 16, 2007 10:08 am  Reply with quoteBack to top

just bumping
View user's profileSend private messageView tdybear1978's CakesNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
tdybear1978
Forum Addict
Forum Addict


Joined: Oct 17, 2006
Posts: 894


Gallery Supporter Member
PostPosted: Mon Jul 16, 2007 10:18 am  Reply with quoteBack to top

anyone please! i have to start this in about 10 minutes thank you
View user's profileSend private messageView tdybear1978's CakesNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
JoAnnB
Forum SuperStar!
Forum SuperStar!


Joined: Jun 09, 2005
Posts: 7426
Location: Salem, Oregon

PostPosted: Mon Jul 16, 2007 12:28 pm  Reply with quoteBack to top

whole eggs and vanilla generally help.
View user's profileSend private messageView JoAnnB's CakesSend e-mailVisit poster's websiteNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
kisha311
Regular Member
Regular Member


Joined: Mar 27, 2006
Posts: 154
Location: MD

PostPosted: Mon Jul 16, 2007 12:33 pm  Reply with quoteBack to top

I would also suggest regular butter to supplement the whole eggs suggestion, if that's not already in your recipe.
View user's profileSend private messageView kisha311's CakesNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
JRAE33
Forum Addict
Forum Addict


Joined: Aug 25, 2006
Posts: 762
Location: Michigan
Birthday: Jan 10
Gallery Supporter Member
PostPosted: Mon Jul 16, 2007 12:34 pm  Reply with quoteBack to top

I don't really know this for sure, but since yellow cake is butter cake and white is vanilla, couldn't you add some butter flavor? And of course the yellow food coloring, whole eggs...maybe even replace the oil with butter/margarine? I've never tried, but it might work...Jodie
View user's profileSend private messageView JRAE33's CakesSend e-mailNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
mgdqueen
Forum SuperStar!
Forum SuperStar!


Joined: Jun 13, 2006
Posts: 2043
Location: TN
Birthday: Dec 18
Gallery Supporter Member
PostPosted: Mon Jul 16, 2007 12:38 pm  Reply with quoteBack to top

I have done this-just as Jodie suggested. Whole eggs, butter and vanilla flavor and a little yellow color.
View user's profileSend private messageView mgdqueen's CakesSend e-mailVisit poster's websiteNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
mgdqueen
Forum SuperStar!
Forum SuperStar!


Joined: Jun 13, 2006
Posts: 2043
Location: TN
Birthday: Dec 18
Gallery Supporter Member
PostPosted: Mon Jul 16, 2007 12:38 pm  Reply with quoteBack to top

I have done this-just as Jodie suggested. Whole eggs, butter and vanilla flavor and a little yellow color.
View user's profileSend private messageView mgdqueen's CakesSend e-mailVisit poster's websiteNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
ladyonzlake
Forum Fanatic
Forum Fanatic


Joined: Jan 20, 2006
Posts: 1777
Location: Lake Tapps, Washington
Birthday: Aug 22
PostPosted: Mon Jul 16, 2007 12:43 pm  Reply with quoteBack to top

If you're using a mix add whole eggs. Scratch yellow cakes include butter and whole eggs.
Jacqui
View user's profileSend private messageView ladyonzlake's CakesSend e-mailVisit poster's websiteNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
tdybear1978
Forum Addict
Forum Addict


Joined: Oct 17, 2006
Posts: 894


Gallery Supporter Member
PostPosted: Mon Jul 16, 2007 1:05 pm  Reply with quoteBack to top

thank you so much - that is what I did
View user's profileSend private messageView tdybear1978's CakesNominate me for the CC Member Spotlight! Report this post to Moderator/Admin.
Display posts from previous:      
Post new topic  Reply to topic  |##| -> |=|
View previous topic Log in to check your private messages View next topic
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum
You can attach files in this forum
You can download files in this forum

Translation:  



© CakeCentral.com 2004-2009 :: The Original Cake Decorating Social Network