| Author |
Message |
| Topic: DOUBLE POSTING NEW TOPICS ...PLEASE READ! |
stephanie214
Replies: 6
Views: 750
|
Forum: General
Posted: Tue Aug 18, 2009 5:47 pm Subject: DOUBLE POSTING NEW TOPICS ...PLEASE READ! |
Hi Everyone,
When you post a new topic in any of the forums and you think that the post did not go through after hitting the submit button, just check the forum to see if it is there before posting ... |
| Topic: *NEWBIES* COMMENTS ON CAKES- PLEASE READ BEFORE YOU POST!! |
stephanie214
Replies: 64
Views: 13634
|
Forum: General
Posted: Tue Aug 18, 2009 5:20 pm Subject: *NEWBIES* COMMENTS ON CAKES- PLEASE READ BEFORE YOU POST!! |
Sending a late shout-out of welcome to all the *NEWBIES* that have posted since my last welcome.
Welcome to the family!!!
 |
| Topic: Selling out ! How much should I list used cake items |
stephanie214
Replies: 17
Views: 1538
|
Forum: General
Posted: Tue Aug 18, 2009 5:04 pm Subject: Selling out ! How much should I list used cake items |
Sorry ladies and gents but due to CC's policies, the OP can not post items or let you know on the forums when she start selling. Maybe interested persons can keep in contact by pm.
 |
| Topic: Finally bought the airbrush! |
stephanie214
Replies: 8
Views: 395
|
Forum: General
Posted: Tue Aug 18, 2009 3:56 pm Subject: Finally bought the airbrush! |
Congrats!!! Have fun
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| Topic: gumpaste bow - how to make it stay on |
stephanie214
Replies: 10
Views: 444
|
Forum: How Do I?
Posted: Mon Apr 27, 2009 7:57 am Subject: gumpaste bow - how to make it stay on |
Stick two tooth picks in the back of the bow with the paste before the bow dries. When ready to add bow, just push into the cake  |
| Topic: How do I transport these and not damage them? |
stephanie214
Replies: 3
Views: 193
|
Forum: General
Posted: Thu Feb 12, 2009 10:25 am Subject: How do I transport these and not damage them? |
Hi Butterpatty,
Apply small amount of icing under each cc...will anchor them in place. This is what I do when making ccc.
I would apply the bear on site.
HTH  |
| Topic: frozen buttercream transfer |
stephanie214
Replies: 3
Views: 200
|
Forum: How Do I?
Posted: Mon Feb 09, 2009 11:06 pm Subject: frozen buttercream transfer |
Here is my tutorial for doing a frozen transfer.
http://www.freewebs.com/stephanie214/apps/blog/
HTH  |
| Topic: Disco Glitter |
stephanie214
Replies: 7
Views: 261
|
Forum: How Do I?
Posted: Fri Feb 06, 2009 10:23 am Subject: Disco Glitter |
airbrush??? how???
I sprinkle it, but airbrushing sounds easier...
You can purchase the dust and glitter made especially for the airbrush.
http://www.europeancakegallery.us/ |
| Topic: Conversion asap |
stephanie214
Replies: 2
Views: 98
|
Forum: How Do I?
Posted: Thu Feb 05, 2009 5:42 pm Subject: Conversion asap |
The 7lb bag has approximately 28 cups. I purchase the large from Sam's then place 4 cups each into plastic bags.
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| Topic: I need help making the chocolate "cigarette" curls |
stephanie214
Replies: 2
Views: 137
|
Forum: How Do I?
Posted: Thu Feb 05, 2009 5:11 pm Subject: I need help making the chocolate "cigarette" curls |
The following link should help you
http://cakecentral.com/article173-How-To-Make-Chocolate-Cigarellos-Natis-Way.html
 |
| Topic: Cake isn't fully baked! |
stephanie214
Replies: 3
Views: 217
|
Forum: General
Posted: Wed Feb 04, 2009 11:59 am Subject: Cake isn't fully baked! |
Happened to me the other nite and had to rebake a 6" round.
Can you scoop that spot out and fill-in with your left over cake. The icing will help hold it in place.
HTH  |
| Topic: Anyone seen the new Little cupcake... |
stephanie214
Replies: 2
Views: 258
|
Forum: General
Posted: Wed Feb 04, 2009 11:52 am Subject: Anyone seen the new Little cupcake... |
Knowing Food Lion, they think this is a big sale .
I go to Food Lion just about every day and I swear, their prices change over nite . |
| Topic: Impression Mats |
stephanie214
Replies: 6
Views: 196
|
Forum: How Do I?
Posted: Wed Feb 04, 2009 11:48 am Subject: Impression Mats |
Thanks so muc  |
| Topic: Impression Mats |
stephanie214
Replies: 6
Views: 196
|
Forum: How Do I?
Posted: Wed Feb 04, 2009 9:50 am Subject: Impression Mats |
Sorry, should have stated that I want to use it with the bc frosting.
I tried the rocking and it only made the lines bigger and uneven  |
| Topic: Need help with the Wilton Standing Bear Pan |
stephanie214
Replies: 1
Views: 87
|
Forum: General
Posted: Tue Feb 03, 2009 11:41 pm Subject: Need help with the Wilton Standing Bear Pan |
Hi MPGA,
Sorry you are having problems with the bear. When I do my bears, I never use the core. I just bake it for 15 to 20 minutes longer. I use a long bladed knife to check to see if it is don ... |
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