| Author |
Message |
| Topic: Get the cake out of the tin? |
mcaulir
Replies: 8
Views: 110
|
 Forum: Cake Decorating
Posted: Thu Nov 12, 2009 9:44 pm Subject: Get the cake out of the tin? |
| Put a cake circle same size as cake into pan so it is resting on the cake. Holding the cake circle w/ one hand, turn over the pan, so that the cake is being turned out directly onto the cake circle. T ... |
| Topic: Get the cake out of the tin? |
mcaulir
Replies: 8
Views: 110
|
Forum: Cake Decorating
Posted: Thu Nov 12, 2009 8:06 pm Subject: Get the cake out of the tin? |
| Yep, paper on the bottom, baking spray sides. Sticking isn't the problem. This time, flipping over such a wide, thin layer of cake made it fall to pieces from the bottom of the tin to the cooling rack ... |
| Topic: Get the cake out of the tin? |
mcaulir
Replies: 8
Views: 110
|
Forum: Cake Decorating
Posted: Thu Nov 12, 2009 7:07 pm Subject: Get the cake out of the tin? |
Stupid question, I know.
If I have a tin with 3" sides and only 1 1/2" of cake in a 10" tin, how do I get it out without breaking it? The last one broke into lots of pieces.
I usually get them o ... |
| Topic: Making a recipe slightly bigger |
mcaulir
Replies: 0
Views: 42
|
Forum: Recipe Tips & Ideas
Posted: Mon Nov 09, 2009 12:38 am Subject: Making a recipe slightly bigger |
I love using this recipe for Irish Cream pound cake:
http://cakecentral.com/recipes/7411/irish-cream-pound-cake
It makes the perfect amount for two 2-inch high layers in a 9-inch pan. I want t ... |
| Topic: Another serving size question |
mcaulir
Replies: 17
Views: 408
|
Forum: General
Posted: Sun Oct 25, 2009 2:39 pm Subject: Another serving size question |
Really? She wants an unusual flavour, but won't tell you where to get the flavouring? Weird.
As for more cake, if that's what she wants and pays for, that's what she gets. She's under no obligation ... |
| Topic: Another serving size question |
mcaulir
Replies: 17
Views: 408
|
Forum: General
Posted: Sun Oct 25, 2009 10:19 am Subject: Another serving size question |
Really? She wants an unusual flavour, but won't tell you where to get the flavouring? Weird.
As for more cake, if that's what she wants and pays for, that's what she gets. She's under no obligation ... |
| Topic: having trouble finding a melt in your mouth cc recipe:( |
mcaulir
Replies: 37
Views: 2988
|
Forum: Cupcakes!
Posted: Tue Oct 13, 2009 5:05 pm Subject: having trouble finding a melt in your mouth cc recipe:( |
victoria sponge- take this recipe, just put it in your cupcake liners, should be done after about 20 mins.
http://www.bbc.co.uk/food/recipes/database/victoriaspongewithfr_89029.shtml
xx
I tried ... |
| Topic: Top'n'Fill icing |
mcaulir
Replies: 0
Views: 72
|
Forum: Recipe Tips & Ideas
Posted: Sun Oct 11, 2009 1:12 am Subject: Top'n'Fill icing |
Do you have that in the US? It's caramel made from condensed milk already in the can.
Do you think beating it into butter-based buttercream would be nice? Too rich? A good consistency for a cupcake ... |
| Topic: ??? about making caramel w/ sw. cond. milk |
mcaulir
Replies: 16
Views: 458
|
Forum: Recipe Requests
Posted: Sat Oct 10, 2009 2:28 am Subject: ??? about making caramel w/ sw. cond. milk |
| Boiling tins of sw condensed milk can be really dangerous. The manufacturers strongly recommend you don't do it: stacks of hospitalisations when the cans exploded. Even if you're not nearby, an explod ... |
| Topic: If someone has ever tried to talk you down in price..... |
mcaulir
Replies: 29
Views: 1686
|
Forum: Cake Decorating Business
Posted: Thu Oct 08, 2009 6:40 pm Subject: If someone has ever tried to talk you down in price..... |
| Honey you haven't been talked down until you are sitting in the oversized kitchen of a 10,000 square foot mansion with a lady so cheap she tells me "but you don't understand, I want a 6 foot wedding c ... |
| Topic: Would you have stopped payment? (vent) |
mcaulir
Replies: 159
Views: 23204
|
Forum: Cake Disasters
Posted: Mon Oct 05, 2009 4:52 pm Subject: Would you have stopped payment? (vent) |
I don't like the cake but it is certainly nowhere near a disaster! It's just not my 'style'.
Normally I don't interject, but I am tired of my DH acting like a 2 yr old.... I actually thought th ... |
| Topic: Would you have stopped payment? (vent) |
mcaulir
Replies: 159
Views: 23204
|
Forum: Cake Disasters
Posted: Sun Oct 04, 2009 6:05 pm Subject: Re: stopped payment |
I don't like the cake but it is certainly nowhere near a disaster! It's just not my 'style'.
this has nothing to do with the post but i am always amazed at the things that Mensch has to say......al ... |
| Topic: Looped Bow Tutorial |
mcaulir
Replies: 18
Views: 1298
|
Forum: How Do I?
Posted: Tue Sep 22, 2009 2:36 am Subject: Looped Bow Tutorial |
| Thanks! Very clear instructions. I like the way your bow turned out. |
| Topic: Why are people gullable? (RANT) |
mcaulir
Replies: 29
Views: 1904
|
Forum: General
Posted: Thu Sep 17, 2009 1:44 am Subject: Why are people gullable? (RANT) |
| I hate to say this, but I think your friend needs to come to the harsh realization that she is not going to get her money back. Why in the world would she fork over that kind of cash without signing ... |
| Topic: What crazy requests do you get?? |
mcaulir
Replies: 33
Views: 2863
|
Forum: Cake Decorating Business
Posted: Thu Sep 17, 2009 1:17 am Subject: What crazy requests do you get?? |
Someone wanted a Graduation cake...3 tier..delivered and pay me for it with a puppy 
That's hilarious. Maybe some chickens and a goat next time! |
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