| Author |
Message |
| Topic: Where to order edible images? |
ladeebug
Replies: 2
Views: 37
|
 Forum: General
Posted: Sun Nov 22, 2009 3:48 pm Subject: Where to order edible images? |
| I sort of need a higher quality than the local grocery can provide. Thanks. |
| Topic: Where to order edible images? |
ladeebug
Replies: 2
Views: 37
|
Forum: General
Posted: Sun Nov 22, 2009 2:51 pm Subject: Where to order edible images? |
| I hope someone can help. I need to order custom edible images (3.5" circles for cookies) for a hair salon's promo. Can anyone recommend an on-line store? Thanks! |
| Topic: Freezing a decorated cake... |
ladeebug
Replies: 3
Views: 129
|
Forum: Cake Decorating
Posted: Fri Oct 30, 2009 6:00 pm Subject: Freezing a decorated cake... |
| Thanks for the speedy replies. I loves this place! |
| Topic: Freezing a decorated cake... |
ladeebug
Replies: 3
Views: 129
|
Forum: Cake Decorating
Posted: Fri Oct 30, 2009 4:18 pm Subject: Freezing a decorated cake... |
My brother, who never asks me for anything, called tonite to ask me to make a baby shower cake for one of his employees. Of course, I'll be on vacation.
I really want to do this for him. Has anyo ... |
| Topic: Chocolate Chip Cookies |
ladeebug
Replies: 7
Views: 272
|
Forum: Recipe Requests
Posted: Tue Aug 25, 2009 7:27 pm Subject: Chocolate Chip Cookies |
| I think my cc cookies are splendid. In recipe box as "Marys #1 Admit it Cookies". The name came from my Mom thinking she made the best cc cookies in the world (Tollhouse from the back of the package ... |
| Topic: Wedding cupcakes...how many per person? |
ladeebug
Replies: 35
Views: 2593
|
Forum: Cupcakes!
Posted: Tue Aug 04, 2009 3:29 pm Subject: Wedding cupcakes...how many per person? |
| I do 1 1/2 per person. So I would go with 225 cupcakes for 150 people. If the cupcakes are on display, it is more than likely one or two (or more) will sneakily disappear from the table before they a ... |
| Topic: Michaels 50 Percent Off... |
ladeebug
Replies: 53
Views: 2624
|
Forum: Cake Ideas
Posted: Mon Jul 20, 2009 5:38 pm Subject: Michaels 50 Percent Off... |
| We haven't been getting Michaels fliers in the Sunday paper like we used to; however, they have been giving me a coupon receipt good for the following week. So, I go there today to buy a few things a ... |
| Topic: ANYTHING good about wilton? |
ladeebug
Replies: 83
Views: 5429
|
Forum: Cake Decorating
Posted: Sat Jun 20, 2009 10:26 am Subject: ANYTHING good about wilton? |
Round pans, tips, piping bags, the gumpaste flower kit (basic cutters, tools, foam pads and instruction book).
Waste money: The icing comb with the interchangable teeth (they slip right out), square ... |
| Topic: How about a thread to discuss BROWNIES? |
ladeebug
Replies: 58
Views: 1811
|
Forum: General
Posted: Tue Jun 16, 2009 5:19 pm Subject: How about a thread to discuss BROWNIES? |
| The best brownies, bar none (pun intended), are "Outrageous Brownies" by Ina Garten, the Barefoot Contessa from Food Network. I cut the coffee powder back to one tablespoon. I've used my 12 x 18 cak ... |
| Topic: buttercream/chocolate transfer? |
ladeebug
Replies: 2
Views: 129
|
Forum: How Do I?
Posted: Wed May 27, 2009 5:19 pm Subject: buttercream/chocolate transfer? |
| My frozen buttercream transfers always have wiggly worm lines through them. I find chocolate transfers much more forgiving, but detail can be a bit difficult. Good luck. |
| Topic: Beginning stacker question... |
ladeebug
Replies: 2
Views: 102
|
Forum: How Do I?
Posted: Sun May 24, 2009 10:08 am Subject: Beginning stacker question... |
| You have to leave the upper tier on the cake board. The cake board rests on the dowels. |
| Topic: Fondant covered cookies |
ladeebug
Replies: 7
Views: 266
|
Forum: Cookies!
Posted: Mon May 18, 2009 2:42 pm Subject: Fondant covered cookies |
| I put a really thin coat of buttercream on the cookies as glue. |
| Topic: Do you make cakes for friends? (RANT) |
ladeebug
Replies: 32
Views: 2497
|
Forum: General
Posted: Fri May 15, 2009 1:12 pm Subject: Do you make cakes for friends? (RANT) |
| Cut your losses. This is no friend. |
| Topic: CAKES STICKING TO PAN AND TEARING!! |
ladeebug
Replies: 18
Views: 378
|
Forum: How Do I?
Posted: Sun Apr 26, 2009 4:03 pm Subject: CAKES STICKING TO PAN AND TEARING!! |
| I was buying Wilton Cake Release and then I red on CC about homemade cake release (equal parts flour, oil and shortening). Works like a charm and I keep a tub of it in the fridge. |
| Topic: Store Royal Icing? |
ladeebug
Replies: 10
Views: 181
|
Forum: How Do I?
Posted: Sun Apr 26, 2009 3:35 pm Subject: Store Royal Icing? |
| I guess the RI I have in my freezer in a plastic container should be tossed? |
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