CakeCentral.com Forum

I personally would make it out of cookies. Chocolate sugar cookies or gingerbread.

I am making cake and cupcakes for a party. There is a little girl there who is allergic to dairy and eggs so I am making the allergy free cupcakes. The kids wont know the difference and this little gi ...

How do you think Spritz cookies would fare being mailed? I was thinkng about making a bunch for the holidays and sending them to some friends.

I think those prices are totally reasonable! I dont know where she thinks she can get the same for cheaper!!!

Can you coat cake pops with royal icing? I have seen recipes using candy melts and chocolate, but I was wondering about slightly thinned out RI.

Even with NFSC I chill the dough first for about 30 minutes so the cookies keep their shape. Makes a huge difference IMO.

I was wondering that myself for the holidays. I found these links...might be of some help.

http://allrecipes.com/HowTo/Mailing-Cookies/Detail.aspx

http://www.cookies-in-motion.com/Mail-Homemade- ...

Thanks

. I noticed that too that I expected more of a difference in size once they were put together. My next one will be a 6, 10 instead of 8, 10. It wont be fondant though, I am making cammoflage ...

I use the tip method. This is how much filling is in the cupcakes.

http://s196.photobucket.com/albums/aa250/imamommy1205/sweet%20treats/?action=view&current=cranberryfilledbuttercreamcupcak-1.jpg

Oh, I missed this one. Yes I do level my cakes. Like I said, that cake was a disaster from start to finish lol.

OH , haha oops, but edges like that. I have seen some fondant cakes with those nice edges.

Thanks for the other tips! That cake I posted a pic of was one of those "just get it on and get it done" b ...

I was wondering how to make the edges of my fondant covered cakes so crisp? Mine end up being more rounded (almost like a small dome shape on the top) and I want them to be closer to 90 degrees. I hop ...

I am gonna put this affect on a tinkerbell cake for my girls' bday party and I am curious as well. It does look like there is white buttercream under the piping gel.

I got the Wilton 101 piece cookie cutters from WalMart for like $8, I have relly enjoyed having them, lots of fun shapes.
For details on sugar cookies, I have those tiny decorating tips (I dont remem ...

I have already bought all the stuff for the cake, including the boards. I will definitely keep the foam core stuff in mind for next time though!!! These 2 cakes wont be super heavy and I have definite ...