I do a lot of cakes frosted in buttercream with fondant accents. I just cut out the shapes (polka dots, etc.) from fondant, dab a little water on the back and put them on the crusted buttercream. It ...
I can explain the spray bottle technique. Begin by crumb coating your cake, let it crust and then put the second coat of buttercream on. After you smooth the 2nd coat of buttercream as well as you c ...
