Search found 222 matches
Author Message
Topic: Kit Kat cake (candy barrel)
SueB

Replies: 45
Views: 2956

PostForum: How Do I?   Posted: Sun Oct 11, 2009 6:06 am   Subject: Kit Kat cake (candy barrel)
I just did an 8" kitkat cake and it took 10 regular size kitkats (4 sticks to a bar) to go around the whole thing. If you are selling this kind of cake make sure to cover the candy costs...they can m ...
Topic: Kit Kat cake (candy barrel)
SueB

Replies: 45
Views: 2956

PostForum: How Do I?   Posted: Sat Oct 10, 2009 8:36 pm   Subject: Kit Kat cake (candy barrel)
That's how I do it. I make a chocolate cake with chocolate buttercream and then stick the kitkats in the icing on the side. It is a very easy cake to make...no need to worry about how smooth your ic ...
Topic: Royal Icing Transfer Tutorial...where is it?
SueB

Replies: 1
Views: 93

PostForum: Cake Decorating   Posted: Wed Aug 26, 2009 2:39 pm   Subject: Royal Icing Transfer Tutorial...where is it?
Someone did a tutorial the other day with a hello kitty and a cars cake showing how to do a royal icing transfer. I've been looking for it and can't find it. Can anyone lead me in the right directio ...
Topic: Issues w/ my Funky Tappit Cutter....
SueB

Replies: 47
Views: 2108

PostForum: How Do I?   Posted: Sun Aug 23, 2009 8:34 pm   Subject: Issues w/ my Funky Tappit Cutter....
I have used fondant everytime because I just don't use gumpaste for anything very often. I struggled a little at first but discovered the secret. Use cornstarch instead of crisco on your table and d ...
Topic: 12 x 18 WASC cake sank in the middle...do I try again?
SueB

Replies: 15
Views: 875

PostForum: How Do I?   Posted: Sat Aug 01, 2009 9:26 am   Subject: 12 x 18 WASC cake sank in the middle...do I try again?
I don't rely on time in the oven. I am constantly checking with a toothpick to see if it is done. This particular cake even sprung back when I tapped it with my finger. The edges were getting reall ...
Topic: 12 x 18 WASC cake sank in the middle...do I try again?
SueB

Replies: 15
Views: 875

PostForum: How Do I?   Posted: Sat Aug 01, 2009 7:00 am   Subject: 12 x 18 WASC cake sank in the middle...do I try again?
Noone? Is the batter just too thick on the WASC to work well in a large sheet cake pan like that or is there something else I did wrong?
Topic: 12 x 18 WASC cake sank in the middle...do I try again?
SueB

Replies: 15
Views: 875

PostForum: How Do I?   Posted: Fri Jul 31, 2009 7:36 pm   Subject: 12 x 18 WASC cake sank in the middle...do I try again?
I'm hoping someone has had this happen before. I made a 12 x 18 x 3 sheet cake tonight using the "original" WASC recipe. It took 20 cups of batter so I had to make 3 batches, baked it at 325 for 90 ...
Topic: So happy pictures are back the way they were!!
SueB

Replies: 4
Views: 122

PostForum: How Do I?   Posted: Fri Jul 31, 2009 4:45 pm   Subject: So happy pictures are back the way they were!!
I agree!!!! I am so happy to see everyone's wonderful cakes displayed! Thanks Heath and Jackie!
Topic: Using the Cricut with gum paste
SueB

Replies: 314
Views: 45027

PostForum: How Do I?   Posted: Tue Jul 28, 2009 6:59 pm   Subject: Using the Cricut with gum paste
http://www.[SPAM REMOVED]/ It is on this website.
Topic: Using the Cricut with gum paste
SueB

Replies: 314
Views: 45027

PostForum: How Do I?   Posted: Tue Jul 28, 2009 5:15 pm   Subject: Using the Cricut with gum paste
I don't mean to butt in on this forum but I know gum paste is technically "edible" but would you really want to put that as a scroll or something around your iced or fondant cake? I've always known g ...
Topic: Which cake pans do you prefer?
SueB

Replies: 9
Views: 214

PostForum: Cake Decorating   Posted: Wed Jul 22, 2009 8:24 pm   Subject: Which cake pans do you prefer?
I also love the Magic Line. The cakes bake up great and like Jenn said the square pans are the best for perfect corners.
Topic: WASC without almond
SueB

Replies: 3
Views: 86

PostForum: How Do I?   Posted: Wed Jul 22, 2009 4:36 pm   Subject: WASC without almond
I have used just vanilla and it tasted great!
Topic: Hot pink and Lime green
SueB

Replies: 8
Views: 470

PostForum: How Do I?   Posted: Wed Jul 22, 2009 4:31 pm   Subject: Hot pink and Lime green
I use Wilton Rose color for the hot pink and Americolor Electric Green for the lime green. You can check some of my pictures...there seems to be a craze for hot pink and lime green right now.
Topic: How do I make these?
SueB

Replies: 5
Views: 296

PostForum: How Do I?   Posted: Sat Jul 18, 2009 6:09 am   Subject: How do I make these?
Do you happen to have Wilton's 2007 yearbook? It is in there on page 74. I actually just found it on-line...here is the link:

http://www.wilton.com/idea/A-Court-of-Many-Colors
Topic: How do I make these?
SueB

Replies: 5
Views: 296

PostForum: How Do I?   Posted: Sat Jul 18, 2009 6:06 am   Subject: How do I make these?
Do you happen to have Wilton's 2007 yearbook? It is in there on page 74.
 

 Jump to: