Its Arabic cake and very famous in Arab countries
This is another version of my Strawberry Butter Cream Filling that has been increasing in popularity on Cake Central. This Blackberry Butter Cream is an absolutely beautiful icing and lovely filling. It sets your cakes above anyone else’s…Hope you enjoy it as much as my clients have!
I won a National prize in my country with a chocolate cake with this filling. ItÂ´s a great way to surprise people with new flavors. I hope you all enjoy it!!
A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to it’s lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (bon appetit!)
This cake is very different to the usual recipes and calls for rosewater which you can obtain in Middle Eastern grocery stores. You could also subsitute orange water for the rosewater. Rosewater and orange water are used in Middle Eastern pastries. Both are very sweet and they are clear liquids found in bottles.