Jelly-O Barbie

I would lik to share this simple recipe to all the fans of Cake Central. I’ve made this Jelly Barbie many times for my friends and relatives’ birthday party. All you need 1 Barbie Mould (Wilton Mould) and 1 decorative Barbie doll. Check it out on my picture of the Jelly-O Barbie.

Blackberry Butter Cream Icing/Filling

This is another version of my Strawberry Butter Cream Filling that has been increasing in popularity on Cake Central. This Blackberry Butter Cream is an absolutely beautiful icing and lovely filling. It sets your cakes above anyone else’s…Hope you enjoy it as much as my clients have!

Screw Pine Cake

This is a beautiful Malaysian-style layer cake. It is a very time-consuming cake to make but well worth the effort. Very rich but very delicious. Screwpine (more commonly known as ‘pandan’) is a kind of fragrant leaf plant native to Malaysia but it can be found in paste form in most Asian grocery stores.

Japanese Green Tea Petits Fours

Green tea-flavored petits fours with a green tea whipped cream and decorated with green tea marzipan. This recipe could also be adapted to make a layer cake or tube cake. The powdered green tea used here is called matcha, the powdered kind used in Japanese tea ceremonies.