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218 recipe submissions by the Cake Central community.

Apricot Brandy Cake

Posted by Anonymous My mom handed this recipe down to me. It is very moist and delicious. Apricot Brandy Cake Ingredients 1/2 cup chopped pecans 1 (18.25 ounce) package yellow cake mix 1 (3.4 ounce) package instant vanilla pudding mix 1/2 cup apricot brandy 1/2 cup vegetable oil 1/2 cup water 4 egg   1/4 cup butter 2 teaspoons apricot brandy 2 teaspoons water 1 cup confectioners' sugar Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Sprinkle pecans on the bottom of the pan.2 In large mixing... read more

4 star High Ratio White Cake From Scratch

Posted by stresseddesserts High Ratio White Cake is very SOFT & BUTTERY very tasty cake. Can be used with Buttercream or Fondant. Goes well with Banana WC mousse, Banana custard, mini chocolate chips, layers drenched in banana syrup. I used banana flavored MMF.. Just to die for! MychefWorld 4 star High Ratio White Cake From Scratch Ingredients 1-1/2 cups soft Unsalted Butter 2 cups 5 z Sugar 2 cups 4oz Cakes flour 1 tbsp Baking Powder 1/2 tsp salt 5oz whole eggs (large) 6 1/2oz Egg Whites 1 cup 1oz milk 2 tsp Vanilla extract 1 tsp Lemon extract (optional) 1 tsp... read more

Woodruffbn's Old Fashioned Butter Cake

Posted by woodruffbn This is an awesome butter cake. It is a dense cake, great for stacking. It tastes GREAT with Indydebi's BC. I never make this cake without getting compliments. Woodruffbn's Old Fashioned Butter Cake Ingredients 2 sticks salted butter 2 c. self rising flour 1 ¾ c. sugar 2 tsp. almond flavoring 5 eggs 1 tsp. vanilla flavoring Instructions Cream sugar and butter. Add eggs, one at a time and beat well. Add flour and flavorings. Pour into pan sprayed with Baker's Joy. Heat oven to 350. When I... read more

Raspberry cake with a warm sauce

Posted by kiana6063 This is a family favorite- its so yummy- its yellow cake with frozen raspberries baked into it with a yummy sauce- serve it warm- it tastes the best!! Raspberry cake with a warm sauce Ingredients One box of yellow cake mix- 1 bag frozen Raspberries 1 cup sugar 1 cup water 2 tsp Cornstarch 1 stick butter tsp vanilla Instructions You mix cake mix- as instructed on box- then fold in frozen raspberries- dont mix too much( bang the bag around a little before dumping them into the cake mix) Then bake at 350 degrees for about 30-40 min or until cake... read more

Golden cake

Posted by tinabobina12 The orange extract is optional, but it makes an ice complement to the flavor of the cake. Golden cake Ingredients * 2 cups sifted cake flour * 3 teaspoons baking powder * 1/2 cup butter, softened * 1 cup sugar * 3 egg yolks, beaten till thick and lemon-colored * 3/4 cup milk * 1 teaspoon vanilla or 1/2 teaspoon orange extract Instructions # Sift your flour, and then measure, and then add the baking powder, and sift the flour and powder together three times. # 2 Cream the butter well; slowly add the sugar, and... read more

Darlita's Supermoist Scratch Vanilla Cake

Posted by Lita829 This recipe was originally in an old Betty Crocker Cookbook, that belonged to my mom, from 1958. I changed some of the ingredient quantinties and came up with a moist scratch yellow cake. It's an easy recipe that tastes pretty good. Hope you like it. Darlita's Supermoist Scratch Vanilla Cake Ingredients 1 1/2 sticks of butter 1 3/4 C granulated sugar 3 lg eggs 2 1/4 C sifted flour 1 Tbsp baking powder 1 tsp salt 1 C whole milk 1 Tbsp pure vanilla extract Instructions Preheat oven to 350 degrees F. Combine sifted dry ingredients and set... read more

Dynee's Creme Brulee Cake

Posted by dynee This was in response to the poster wanting Creme Brulee filling for a cake. It is a jump off from a pineapple upside down cake I have made for years. The icing and filling is a variation on a Buttercream. Dynee's Creme Brulee Cake Ingredients Pan preparation 4 T. butter2/3 C. dark brown sugar 2 T. Water Whole Egg Butter Cream (adapted from Cupcake Cafe cookbook) 2 C. sugar½ C. Water 3 eggs at room temperature1 ¼ pounds unsalted butter at room temperature 1 tsp. vanilla extract Instructions Melt butter in saucepan and stir in brown sugar and... read more

Amazing vanilla cake

Posted by kondi A very tasty butterlress cake,good for birthday cakes. Amazing vanilla cake Ingredients * 2 cups (500 ml) sugar * 4 eggs * 2-1/2 cups (625 ml) all-purpose flour * 1 cup (250 ml) milk * 3/4 cup (175 ml) vegetable oil * 2-1/4 teaspoons (11 ml) baking powder * 1 teaspoon (5 ml) vanilla Instructions 1. Preheat oven to 350 degrees F (180 degrees C). Line two 9-inch (23-cm) round cake pans or one 9x13-inch (23 x 33 cm) rectangular baking pan with parchment paper. Grease the paper and the sides of the pan well. 2. 2. In a large mixing... read more

Shower cake

Posted by Becca-BO Shower cake Ingredients THE CAKE 1 box yellow cake mix 1 sm can mandarin oranges(juice and all) 2 eggs 1/3 cup of oil THE FROSTING 8 oz cream cheese softened 16 oz sour cream 8 oz cool whip thawed 1 can crushed pineapple(well drained) powdered sugar to taste shreaded coconut (optional) Instructions 1. pre heat oven to 350 degrees 2. in a medium sized bowl mix together cake mix, eggs, oil, and oranges. mix unti mixture is mostly smooth. 3. pour mix ture in to desired cake pan. it will make 2-round 9 inch, 1- 9x13, or 1-bunt cake pan. 4. bake... read more

Punch Bowl Cake

Posted by cavette This cake is the perfect Potluck or simple entertaining cake! Try it and they'll love it! Punch Bowl Cake Ingredients 1 yellow cake prepared and cooled 1can of strawberries (pie filling) 1 can of crushed pineapples ( drained) 1 small box of vanilla pudding 2-3 Bananas (opt) 1 small container of coolwhip or heavy whipping cream ( I like the whipping cream) Instructions After the yellow cake is cooled you cut it into pieces size doesn't matter....mix the pudding and the can of crushed pineapples together....mix the strawberries and half the... read more

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