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147 recipe submissions by the Cake Central community.

Snickerdoodle Cake w/Cinnamon Buttercream

Posted by Jenthecakelady This cake is delicious. It is reminiscent of my favorite cookie-the snickerdoodle. While it is not exactly like the snickerdoodle it is very close. Delicious with cinnamon buttercream! Snickerdoodle Cake w/Cinnamon Buttercream Ingredients Cake: 1 box white cake mix 1 c whole milk 1/2 c (1 stick) butter, melted 3 large eggs 1 t vanilla extract 2 t ground cinnamon Cinnamon Buttercream: 1 stick butter, room temperature 3 3/4 c powdered sugar, sifted 3-4 T milk Instructions Preheat oven to 350 and prepare 2 8" or 9" pans. With an electric... read more

Mock Angel Food Cake

Posted by Anonymous This is an angel food cake for a sheet cake. My grandma used to use this when she had a bakery. I have never had a problem with it . It is so easy to do. Mock Angel Food Cake Ingredients 4 1/2 cups cake flour 4 cups white sugar 2 teaspoons salt 2 cups boiling water 16 egg whites 2 tablespoons baking powder 2 teaspoons cream of tartar 2 teaspoons vanilla extract 1 teaspoon almond extract Instructions 1 Preheat oven to 350 degrees F (175 degrees C).2 Sift cake flour, sugar, and salt three times then stir in the boiling water. Let... read more

Angel Food Cake III

Posted by Anonymous Classic angel food cake, light and tastes great by itself! Angel Food Cake III Ingredients 1 cup cake flour 1 1/2 cups white sugar 12 egg whites 1 1/2 teaspoons vanilla extract 1 1/2 teaspoons cream of tartar 1/2 teaspoon salt Instructions 1 Preheat the oven to 375 degrees F (190 degrees C). Be sure that your 10 inch tube pan is clean and dry. Any amount of oil or residue could deflate the egg whites. Sift together the flour, and 3/4 cup of the sugar, set aside.2 In a large bowl, whip the egg whites along with the vanilla, cream of... read more

Simple and Great White Chocolate Cake

Posted by three4thequeen I was looking for a simple and flavorful white cake for an upcoming wedding. I typically don't like white cake because it lacks flavor and crumbles easily. I wanted the recipe to be EASY, and simple. I didn't want to mess with two bowls, cooking, or whipping egg whites. Thanks to a mixture of CC recipe ideas and a little of my own input, I cake up with a great white cake. It's moist, easy, and full of flavor. Simple and Great White Chocolate Cake Ingredients ?1 (18 1/4 ounce) box Betty Crocker super moist white cake mix ?1/4 cup cake... read more

Pretty Good White Cake with strawberry filling or without.

Posted by enderud3577 This is a pretty good cake that took me a while to make a white cake that was moist with good flavor, the problem i have with alot of white cakes is that they are too dry or too tastless. but this recipe makes u want to eat more and more especially with strawberry filling, yummy! Pretty Good White Cake with strawberry filling or without. Ingredients I got Pillsbury white cake mix box used all the ingrediants it tells you too, the recipe without egg yolks. then i added a tablespoon of instant vanilla pudding mix and a tablespoon of mayo. yes... read more

Sugar Cookie Vanilla Cake

Posted by BakerzJoy This is a recipe I found while trying out a million vanilla recipes. I loved it so much, i renamed it to sugar cookie vanilla cake because it is identical in taste to a sugar cookie. Since then, it's been my most ordered cake flavor!! Had some requests for it, so here you go! Sugar Cookie Vanilla Cake Ingredients 1 cup (2 sticks) butter, room temp. 2 cups cake flour 1 3/4 cup all purpose flour 2 tsp. baking powder 3 1/4 cups sugar 3/4 tsp. salt 1 Tbs. vanilla 1 cup large eeg whites ( about 8) 1/2 cup milk, room temp. Instructions Preheat oven... read more

Mrs.Lincoln's personal recipe for White cake (Abarham Lincoln's wifes)

Posted by CakesDownTheFamilyLine This is a recipe from Mary Lincoln's personal cook book. And Abarham Lincolns favorite cake. Some cool info -Mary never iced it -Mary usualy served the cake with strawberrys I did a research for my history class on Lincoln and accidentally found this recipe and thought I'd share it. Mrs.Lincoln's personal recipe for White cake (Abarham Lincoln's wifes) Ingredients 1 cup butter 2 cup of sugar 3 cup of flour 2 teaspoons of backing powder 1 cup of milk 1 teaspoon vanilla 1 teaspoon almond extract 1 cup chopped blanched almonds 6 egg... read more

Heavenly WASC Cake

Posted by 350BakerStreet Thanks to KakeLadi, Denise2434 and (?). This is a WASC mixed up like the Heavenly White Cake recipe. It's VERY moist and fine/medium crumbed and springy :) I tried to be as precise about what I used as possible, so you can recreate my results. Delicious! *I'm a high-altitude baker, about 4500ft. May need to alter recipe for lower elevations. Heavenly WASC Cake Ingredients 2 boxes of Duncan Hines White Cake mix 2 1/4 C Cake Flour (Softasilk) 2 C Granulated Sugar (Superfine/C&H Baker's Sugar) 1 1/2 tsp Salt 8 Lrg Egg Whites 2 2/3 C Water 1/4 C... read more

Special Occasion White Cake

Posted by mommyto4 I found this recipe in the Taste of Home magazine. This is what the lady that submitted it had to say "My grandma used to be known for her delicious wedding cakes, and this is the recipe she used," relates field editor Sue Gronholz from Beaver Dam, Wisconsin."I learned cake decorating on my own and use her recipe to create birthday, anniversary and shower cakes." Special Occasion White Cake Ingredients 3/4 cup shortening 1-1/2 cups Domino® or C&H® Granulated Pure Cane Sugar 1/2 teaspoon vanilla extract 1/2 teaspoon almond extract 2-1/2 cups... read more

Easy White Cake

Posted by Jenthecakelady I messed around with boxed cake mix until I came up with this slight variation that makes a BIG difference (at least in my opinion). Easy White Cake Ingredients 1 box white cake mix (I use Pillsbury Moist Supreme Classic White) 2 oz Low Fat Cream Cheese at room temperature 1 cup water 3 large eggs Instructions Basically you are making a box cake mix omitting the oil called for on the box and substitutting the cream cheese. Start with cream cheese in bottom of bowl then add the cake mix, water, and eggs. Blend until moistened then scrape... read more

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