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125 recipe submissions by the Cake Central community.

Chunky Apple Cake

Posted by mlynnb This is the best apple cake I have ever tasted! The batter is super thick, but don't thin it...it will come out perfect as is! Chunky Apple Cake Ingredients 1/2 cup butter, melted 2 cups sugar 2 large eggs 1 tsp vanilla extract 2 cups all-pupose flour 1 tsp baking soda 1 tsp salt 2 tsp ground cinnamon 4 Granny Smith apples, peeled and sliced ( I used Empire apples & they were great) 1 cup chopped walnuts, toasted Instructions -Stir together first 4 ingredients in a large bowl until blended. -Combine flour and next 3 ingredients; add to butter... read more

Grandgirl's Fresh Apple Cake from Georgia

Posted by cake2decorate Its Apple season again, so I thought I would share this with everyone. I copied this recipe from the food network a couple of years ago and it is wonderful! I have had many requests for the recipe. Grandgirl's Fresh Apple Cake from Georgia Ingredients Cake: Butter, for greasing pan 2 cups sugar 3 eggs 1 1/2 cups vegetable oil 1/4 cup orange juice 3 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1 tablespoon ground cinnamon 1 tablespoon vanilla extract 3 cups peeled and finely chopped apples 1 cup shredded coconut... read more

Darn Good Caramel Apple Cake

Posted by kalisha This is the best cake in the fall served warm with ice cream. It is also great anytime in the year. I have never had the first complaint about this cake. All you will hear is chewing and "yummy". Darn Good Caramel Apple Cake Ingredients 2 1/2-3 cups of sugar 3 eggs 1 1/2 cups of vegetable oil 3 cups of all-purpose flour 2-3 teaspoons of vanilla (I happen to love the taste) 1 cup of chopped pecans 2 1/2 cups of diced apples (good baking kind) 3 sticks of butter 2 cups of brown sugar 1/4 cup of milk Instructions Preheat oven to 350. Cream together... read more

Apple Crisp II

Posted by Anonymous A moister version of Apple Crisp. I've used this recipe for many years. It has a thick sauce for extra moistness. I always get requests for the recipe when I make it! Tastes great served warm with vanilla ice cream! Apple Crisp II Ingredients 1 cup all-purpose flour 3/4 cup rolled oats 1 cup brown sugar 1 teaspoon ground cinnamon 1/2 cup butter, melted 4 cups peeled, cored and sliced apples 1/2 cup white sugar 1 tablespoon cornstarch 1/2 cup water 1/2 teaspoon vanilla extract Instructions 1 Preheat oven to 350 degrees F (175 degrees C).2 In... read more

Washington Apple Cake

Posted by Anonymous This recipe keeps well and freezes even better. My family and friends love it. Great for those parties when you need to take a dessert or just because you have a sweet tooth. Washington Apple Cake Ingredients 3 eggs 2 cups white sugar 1 cup vegetable oil 2 cups all-purpose flour 2 teaspoons ground cinnamon 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon vanilla extract 1 cup chopped walnuts 4 cups thinly sliced apples   2 (3 ounce) packages cream cheese, softened 1/4 cup butter, melted 2 cups confectioners' sugar 1 teaspoon lemon... read more

Romanian Apple Cake

Posted by Anonymous This is a wonderfully simple, yet delicious cake! It is so moist and fresh, it will surely be a favorite with your family, just like it is with mine! The main length of the preparation time is cutting and peeling the apples. A mixture of apples works great, although I usually use Golden Delicious. Romanian Apple Cake Ingredients 5 apples, peeled and cored 3 eggs 1 1/2 cups white sugar 3/4 cup vegetable oil 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 tablespoon vanilla extract 2 cups all-purpose flour 3/4 cup chopped... read more

Very Moist Gumdrop Cake

Posted by Anonymous The cake says it all; it is very moist. Very Moist Gumdrop Cake Ingredients 1 1/2 cups butter, softened 3 cups packed brown sugar 6 eggs 9 cups golden raisins 3 pounds gumdrops 3 cups unsweetened applesauce 3 teaspoons baking soda 3 tablespoons hot water 6 cups all-purpose flour 3 teaspoons salt 3 teaspoons ground cinnamon 2 cups red and green candied cherries 1 cup chopped walnuts Instructions 1 Place raisins in a saucepan, and cover with water. Bring to a boil, and cook for 5 minutes. Drain all water from raisins.2 In a medium bowl, mix... read more

Sour Cream Muffins

Posted by Anonymous Surprisingly tasty muffins with fresh fruit. Use any type of fresh berry or chopped fresh fruit for a delightful breakfast. Sour Cream Muffins Ingredients 1/4 cup applesauce 3/4 cup white sugar 2 eggs 1 1/4 cups all-purpose flour 1/2 teaspoon baking soda 3/4 cup nonfat sour cream 1 cup fresh blueberries Instructions 1 Preheat oven to 400 degrees F (200 degrees C). Line a muffin pan with paper muffin liners.2 In a medium bowl, stir together the applesauce, sugar and eggs. Combine the flour and baking soda, add to the wet mixture and mix well.... read more

Pinto Bean Cake

Posted by Anonymous Here's a cake to surprise the crowd! Pinto Bean Cake Ingredients 1 cup white sugar 1/4 cup butter 1 egg 2 cups cooked pinto beans, mashed 1 teaspoon vanilla extract 1 cup all-purpose flour 1 teaspoon baking soda 1 cup golden raisins 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/2 teaspoon ground allspice 1/2 cup chopped pecans 2 cups diced apple without peel Instructions 1 Preheat oven to 375 degrees F (190 degrees C). Grease one 9 or 10 inch tube pan.2 Cream butter or margarine and sugar together. Add the beaten... read more

Pie Cake

Posted by Anonymous This is a great cake that can be put together in one bowl quickly when company is coming. It's delicious when served warm with a dollop of whipped cream on top. Use any flavor pie filling. Pie Cake Ingredients 1 1/2 cups white sugar 2 cups sifted all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 cup vegetable oil 3 eggs, beaten 1 cup chopped walnuts (optional) 1 (21 ounce) can cherry pie filling Instructions 1 Grease and flour a 9 x 13 inch pan. Preheat oven to 350 degrees F (175 degrees C ).2 Toss... read more

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