Cake Central › Tutorials
4 tutorial submissions by the Cake Central community.

how I made my candy/chocolate tacos

Posted by natou I gathered some ideas from the internet and this is what I did. List of Materials candy melts, coconut, brownies, starburst candy, gummy candies, icing trace a 6'' to 8'' circle on a piece of paper and then put a piece of wax paper on top. Spread some black color sugar on wax paper. Melt yellow chocolate at 50 % in microwave and fill the circle on your wax paper. let the chocolate get a little hard, until the shinny of the chocolate is turning dull. In the meantime, crumble your baked and cooled down brownies on the... read more

How to Create Chocolate Ribbons Video

Posted by Jackie   [youtube id="hyYXi7sSShlA" width="600" height="350"] In this "how to" guide, you will learn how to create chocolate ribbons. These ribbons can be used to cover the sides or top of your cake, or can be used in any number of culinary creations. These are not the thick malleable chocolate ribbons made with sugar syrup but thin ribbons of chocolate, which can be used to encase the sides of a cake, cheesecake, cupcake, or ice cream ball. Here is an idea.. Why not make your own designer chocolate ribbon cupcake holders? Items you will need... read more

How to Stencil on Buttercream Video

Posted by Jackie [youtube id="dxN7sZL_vBI" width="600" height="350"] In this "how to" guide, you will learn how to stencil colored buttercream icing directly onto a cake covered in buttercream. You will see how quickly and easily you can make the most intricate and amazing designs directly on your cake. You may also want to see the "How To" video for stenciling on fondant, or cookies Cake By: marcimang Items you will need for this tutorial: Buttercream iced cake Small batch of colored buttercream icing Small spatula or Spackling Knife (from the... read more

How To Make Your Own Lace Molds

Posted by MYOM-Dominic Many pastry chefs, sugar artists, cake decorators and master bakers have longed to accommodate a popular request made by the modern bride which is to have the lace from her dress reproduced in sugar on her wedding cake. Products used in this video can be purchased from Silicone Plastique - is an amazing mold putty that has the consistency of cookie dough and is very easy to mix and apply. Created by a chef in order to bring the art of mold making into both commercial and home kitchens, Silicone Plastique® has... read more

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