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Production Sugar cookie recipe

since I go to trade shows I get big production recipes for things. I bought a small kitchen calculator that converts these humungo recipes into smaller, more managable quantities. I haven't tried this, so I don't know how it will react. But, I'm going to post the production recipe and the smaller "tester" recipe. Hope that it's useful for someone out there. If you work with this let me know how you like it. taste Great and works beutiful for icing and stenciling. Holds shape well ( at least thats what the recipe states!)

Production Sugar cookie recipe

Ingredients

  • 9 pounds granulated sugar 6 pounds butter or bakers margarine 6 pounds all purpose shortening ( Crisco is good I guess) 3 ounces salt 3 ounces baking soda 6 ounces baking powder Add and mix in : 3 pounds of whole eggs Butter and Vanilla flavorings to taste Add and mix in: 19 pounds of Pastry Flour

Instructions

  1. Bake light for added shelf life.
  2. (here are the tester quantities for a smaller version:
  3. 1 1/2 pound granulated sugar
  4. 1 pound butter or margarine
  5. 1 pound all purpose shortening
  6. 1/2 ounce salt
  7. 1/2 ounce baking soda
  8. 1 ounce baking powder
  9. 8 ounces whole eggs
  10. 3 1/8 pound of pastry flour.
  11. Good luck!

Comments (2)

I have "Production" recipes for choc. Chip cookies and wanted one for sugar cookies. I can't wait to try it. Thanks for this!
I tried this recipe and I love it. Tester recipe you forgot to list flavoring. I used vanilla and almond. Thanks
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