Cake Central › Recipes › Orange Cupcakes

Orange Cupcakes

Try with Orange Icing...

Orange Cupcakes


  • â?¢ 1 3/4 cup cake flour (see tip) â?¢ 1 cup sugar â?¢ 1/2 teaspoons salt â?¢ 2 1/2 teaspoons baking powder â?¢ 2 large eggs, separated and whites beaten until stiff â?¢ 1 teaspoon vanilla extract â?¢ 1/2 cup orange juice â?¢ 1 stick of butter, softened


  1. Combine butter, sugar, egg yolks, and vanilla in a mixing bowl. Cream these ingredients together thoroughly.
  2. Mix flour, salt, and baking powder together in a separate mixing bowl. Add dry ingredients to creamed ingredients 1/3 at a time alternating with adding portions of the orange juice to the creamed mixture.
  3. Fold in beaten egg whites. Spoon batter into cupcake liners until 1/2 full.
  4. Bake in a 350 degree preheated oven for 15 minutes or until a toothpick inserted in center comes out clean.

Comments (4)

Great subtle orange flavor....perfect for summer/spring :)
Awesome recipe. They turned out nice and moist. I added some orange zest, but really good. Thanks.
how many cupcakes does this recipe make? I'm not seeing that info. thanks!
do u have the recipe for orange icing? if yes please post it. i want to try both together. thanx
Cake Central › Recipes › Orange Cupcakes