Cake Central › Recipes › Heavenly Cake

Heavenly Cake

An incredibly rich chocolate cake that needs no frosting.

Heavenly Cake

Ingredients

  • 1 (18.5 ounce) package yellow cake mix 1 (3.5 ounce) package instant vanilla pudding mix 4 eggs 8 ounces sour cream 8 (1 ounce) squares German sweet chocolate, grated 1 cup semisweet chocolate chips

Instructions

1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9x13 inch cake pan.

2 Mix all ingredients and pour into prepared pan.

3 Bake at 350 degrees F (175 degrees C) for 55 minutes.

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Cake Central › Recipes › Heavenly Cake