Posted by melisawyattlv
- 1/3 cup butter 2 tablespoons hazelnut liqueur, such as Frangelico 3 cups sifted confectioners? sugar 2 to 3 tablespoons half-and-half 1 tablespoon of Meringue powder
Cream butter with an electric mixer at medium speed. Add Frangelico. Gradually add confectioners? sugar and meringue powder, alternating with half-and-half, beginning and ending with powdered sugar. Beat until mixture reaches spreading consistency.